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Category: Latest News

Ecole Ducasse Latest News

Gastronomy 2026: École Ducasse deciphers the major trends shaping tomorrow’s cuisine and pastry

École Ducasse, named the World’s Best Culinary Training Institution for three consecutive years, has unveiled the key trends it expects to shape 2026. True to…

View More Gastronomy 2026: École Ducasse deciphers the major trends shaping tomorrow’s cuisine and pastry
Latest News

ESMERALDA’S MAYFAIR, LONDON’S NEWEST LATE NIGHT LOUNGE WITH LIVE MUSIC, OPENS FOR PUBLIC RESERVATIONS

February 2026: As London’s social calendar turns towards longer evenings and high-spirited nights, Esmeralda’s Mayfair unveils a new destination for after-dark indulgence. Tucked within the…

View More ESMERALDA’S MAYFAIR, LONDON’S NEWEST LATE NIGHT LOUNGE WITH LIVE MUSIC, OPENS FOR PUBLIC RESERVATIONS
Latest News Young National Chef of the Year (YNCOTY)

Young National Chef of the Year launches with the return of live semi-finals

Young National Chef of the Year (YNCOTY) returns for another exciting year with a new chair of judges, a re‑introduction of the live semi‑finals and…

View More Young National Chef of the Year launches with the return of live semi-finals
Latest News

HEARTWOOD COLLECTION ACQUIRES THE LORD BYRON, TRUMPINGTON

London, United Kingdom: Award-winning hospitality group Heartwood Collection has acquired The Lord Byron in Trumpington, Cambridge.  The acquisition will see the site undergo a significant…

View More HEARTWOOD COLLECTION ACQUIRES THE LORD BYRON, TRUMPINGTON
EAT Latest News

BILL’S MARKS MAJOR MILESTONE THIS MARCH WITH WESTFIELD STRATFORD LAUNCH AS 25TH ANNIVERSARY APPROACHES

The much-loved British restaurant group continues its growth story with its largest opening in more than a decade, following four years of strong trading and…

View More BILL’S MARKS MAJOR MILESTONE THIS MARCH WITH WESTFIELD STRATFORD LAUNCH AS 25TH ANNIVERSARY APPROACHES
DRINK Latest News

From the Highlands, to Hollywood, to Hedonism Karen Gillan Unveiled as The Muse for Compass Box Whisky’s Hedonism 2026

Karen Gillan has travelled far from Inverness to Hollywood, but now she is celebrating her roots in an unexpected way. For Compass Box’s Hedonism 2026, the Scottish…

View More From the Highlands, to Hollywood, to Hedonism Karen Gillan Unveiled as The Muse for Compass Box Whisky’s Hedonism 2026
HRC Latest News

HRC’S EXPANDED EQUIPMENT FOCUS WITH NEW VILLAGE, SPOTLIGHT FEATURES AND OPENING NIGHT INDUSTRY PARTY

HRC is set to elevate its equipment proposition for 2026 through collaborations with Cedabond, the Foodservice Equipment Association (FEA) and Macintosh Foodservice Consultants bringing leading…

View More HRC’S EXPANDED EQUIPMENT FOCUS WITH NEW VILLAGE, SPOTLIGHT FEATURES AND OPENING NIGHT INDUSTRY PARTY
EV Charging Latest News

Believ launches partnership with 9Yards across top UK retail parks

96 state-of-the-art ultra-rapid EV bays across twelve 9Yards retail parks nationwide, including Croydon, York, Dunfermline, Newbury, Northampton, Preston, Shrewsbury, Stevenage, Taplow and Worthing. Fully funded…

View More Believ launches partnership with 9Yards across top UK retail parks
Hospitality Latest News

UK hospitality tech suppliers experience growth amidst a period of economic uncertainty for the sector

Growth in the hospitality technology sector in 2025 suggests that operators are increasingly investing in automation in the kitchen. Hospitality leaders are seeking ways to…

View More UK hospitality tech suppliers experience growth amidst a period of economic uncertainty for the sector
Latest News Lolly

LOLLY ACHIEVES ISO42001 First UK hospitality technology company to achieve new accreditation for AI Management

Lolly, the scale up software house, has become the first UK technology for hospitality company to achieve the newly introduced ISO42001 accreditation, the international standard…

View More LOLLY ACHIEVES ISO42001 First UK hospitality technology company to achieve new accreditation for AI Management
EV Charging Latest News

Believ supports Warrington with sustainable transport goals

Electric Vehicle (EV) charge point operator (CPO) Believ and Warrington Borough Council are helping residents and visitors transition to EVs with the installation of reliable charging infrastructure.…

View More Believ supports Warrington with sustainable transport goals
Latest News

Over two-thirds of food and drink workers conceal illness at work – with money worries the leading reason 

New research reveals the unseen health issues across sectors   New research from workplace health specialists Lime Health reveals that 68% of workers in the food and drinks…

View More Over two-thirds of food and drink workers conceal illness at work – with money worries the leading reason 
Hospitality Latest News

Enhancing Restaurant Profitability Immediately with Real-Time Insight

The hospitality industry is facing unprecedented challenges. Having survived the upheaval of COVID through innovative thinking and a rapid adoption of new tech, including apps…

View More Enhancing Restaurant Profitability Immediately with Real-Time Insight
Glion Institute of Higher Education Latest News

Glion Institute of Higher Education London students excel at Future Leaders Challenge 2026 in Dubai

The Future Leaders Challenge (FLC) – the finals 2026 has concluded in Dubai, bringing together hospitality and tourism students, educators, industry leaders and public-sector stakeholders…

View More Glion Institute of Higher Education London students excel at Future Leaders Challenge 2026 in Dubai
Latest News Partnerships

Altamura Distilleries announces wildlife charity partnership with Born Free

A new global partnership that brings together premium Italian craft and frontline wildlife conservation, united by one of the world’s most enduring symbols: the lion.…

View More Altamura Distilleries announces wildlife charity partnership with Born Free
Latest News Lolly

LOLLY REAFFIRMS COMMITMENT TO FUTURE TALENT THROUGH APPRENTICESHIPS DURING NATIONAL APPRENTICESHIP WEEK

Hospitality technology specialist highlights real-world learning, generational insight and long-term investment in people   Lolly, the hospitality technology specialist, is marking National Apprenticeship Week by…

View More LOLLY REAFFIRMS COMMITMENT TO FUTURE TALENT THROUGH APPRENTICESHIPS DURING NATIONAL APPRENTICESHIP WEEK
Ecole Ducasse Latest News

Training chefs to think sustainably

Sustainability is no longer a peripheral issue in gastronomy. It has become a prerequisite for credibility and responsibility. Amid growing environmental pressure, resource depletion, and…

View More Training chefs to think sustainably
Glion Institute of Higher Education Latest News

Philippe Vignon: How individualised education develops ‘business class leaders’

Last June, Philippe Vignon took up his role as Managing Director of Glion Institute of Higher Education, bringing with him more than 30 years of international…

View More Philippe Vignon: How individualised education develops ‘business class leaders’
Latest News Lolly

HOSPITALITY BUSINESSES TURN TO TECH TO TACKLE STAFFING CHALLENGES

New research from Lolly reveals that almost three-quarters of hospitality professionals believe technology has made staffing management easier New research[1] by Lolly shows that technology…

View More HOSPITALITY BUSINESSES TURN TO TECH TO TACKLE STAFFING CHALLENGES
Latest News Springboard

Springboard Launches Annual Future Chef Competition to Find the UK’s Top Young Chef

New Lead Judge Chantelle Nicholson to judge heats across the country, discovering the next generation of culinary stars. Springboard, the leading hospitality charity with the…

View More Springboard Launches Annual Future Chef Competition to Find the UK’s Top Young Chef
Latest News

Introducing Calong Restaurant

Calong is a petite neighbourhood Korean restaurant in Stoke Newington owned and run by husband-and-wife team, Joo and Sujin. Michelin recommended and recently cited as…

View More Introducing Calong Restaurant
Latest News

Duetto Appoints Tripadvisor Veteran Robert Matsuoka as CTO to Lead AI Future

SAN FRANCISCO — January 27, 2026 — Duetto, a leading provider of revenue and profit software to the hospitality industry, today announced the appointment of Robert Matsuoka…

View More Duetto Appoints Tripadvisor Veteran Robert Matsuoka as CTO to Lead AI Future
Food and drink supply chain Latest News

Fenton Packaging Solutions’ investment in digital transformation delivers major customer benefits

“The new infrastructure significantly reduces the administrative burden across the company, allowing teams to focus on serving customers rather than moving paperwork between systems.” Over…

View More Fenton Packaging Solutions’ investment in digital transformation delivers major customer benefits

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