If we reflect on the defining moments of this past year, many of them are intrinsically tied to major sporting events. From global spectacles such…
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Behind the scenes: How to plan a large-scale event like Euro 2024
Euro 2024, as with all UEFA European Championships, are complex events. It brings a collision of operational, legal, HR and commercial. With an estimated 2.5…
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Bread Ahead Giving Away 750 FREE Blueberry Cheesecake Doughnuts on Blue Monday! 🍩🍇
Bread Ahead, London’s beloved artisan bakery and baking school, is ready to sprinkle some joy on what’s known as the “bluest day of the year.”…
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Top five hotel industry trends and developments
What are the top trends in hospitality right now? What is the business outlook for the hotel industry, and are we looking at a bright…
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Culinary Hot Spots to Explore in the UK
The UK is home to a considerable diversity of high-quality restaurants, bars, and street-food marketplaces. If you’re looking to enjoy the best food available, to…
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How a burst of colour can boost trade this spring
If you’re looking to enhance your trade and boost footfall this spring/summer, big and beautiful hanging baskets will help to draw customers in and increase…
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Choosing the Perfect Car for Your European Road Trip
Planning a European road trip? A road trip is the perfect way to explore the continent and can be an unforgettable adventure, but you need…
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A Beginner’s Guide to Greek Cuisine
Greek cuisine is enjoyed all over the world and is known for its rich flavours and healthy ingredients. In fact, Greek cuisine was recently named…
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AI and sustainability to redefine tourism in 2025: Les Roches reveals five trends that will shape the future of the industry
Global tourism has continued its upward trajectory in 2024, breaking demand records worldwide. International tourism arrivals are expected to exceed 1.5 billion by the end…
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A Guide to Scaling Your Holiday Rental Business | Eat Drink Sleep
A Guide to Scaling Your Holiday Rental Business As a holiday rental owner, you’ll likely have experienced a range of different challenges and successes within…
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Aviko Gathers the Best in the Business for its 2025 Food Trends Report
Aviko, a leading supplier of chef-inspired potato specialities, has released its annual Food Trends Report, offering a must-read guide for any operator looking to grow…
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CELEBRATE WITH COGNAC THIS CHRISTMAS WITH LARSEN AQUA IGNIS
A cognac like no other, aged in steam-toasted barrels for a festive twist As the festive season draws near, Larsen’s Aqua Ignis cognac offers a…
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Fitzroy of London Celebrates Achievements in 2024 and Unveils Plans for 2025
2024 has been a transformative year for Fitzroy of London with 2025 set to be even bigger. Bradley Culmer, Business Development Director at Fitzroy of…
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ABDA Design launches five free food trend guides designed to inspire hospitality businesses
ABDA Design has unveiled a series of downloadable guides designed to help hospitality businesses learn more about key industry food trends. These guides are available…
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Tipples for Dry January | Lyre’s Non-Alcoholic Spirits
Lyre’s Non-Alcoholic Spirits, the Official Wine & Spirit of Dry January®, an initiative organised by Alcohol Change UK. Offering a carefully curated range of alcohol…
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Everything You Need to Consider Before Proposing While on Holiday
If you’re planning to propose during a holiday, it’s important to make sure everything is perfectly planned. From selecting the right location to choosing the…
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Indulge in the Ultimate Christmas Treat: The Baileys Festive Chocolate Cocktail at The Bailey ’ s Bar
This Christmas, indulge in a luxurious winter treat at The Bailey’s Bar, Kensington. Founded by James Bailey, the creator behind Baileys Irish Cream Liqueur, the…
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VITA MOJO REVEALS 2024 CONSUMER EATING AND DRINKING TRENDS ACROSS UK QUICK SERVICE RESTAURANTS
Vita Mojo, the tech partner of hospitality operators aiming to grow their business reveals the consumer eating and drinking trends of 2024 Vita Mojo, the…
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Indulge in the Ultimate Christmas Treat: The Baileys Festive Chocolate Cocktail at The Bailey’s Bar
This Christmas, indulge in a luxurious winter treat at The Bailey’s Bar, Kensington. Founded by James Bailey, the creator behind Baileys Irish Cream Liqueur, the…
View More Indulge in the Ultimate Christmas Treat: The Baileys Festive Chocolate Cocktail at The Bailey’s Bar
209: A Modern British Restaurant Rooted in Passion and Community
For Felix Shore and Anna Roseblade, 209 isn’t just a restaurant—it’s a lifelong dream brought to life. Nestled in the charming village of Farndon, Cheshire,…
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NOBU HOTELS IN BARCELONA AND SAN SEBASTIÁN UNVEIL FESTIVE EXPERIENCES TO COSY UP AT CHRISTMAS AND SEE OUT THE YEAR IN STYLE
NOBU HOTEL BARCELONA With the iconic Catalan capital as the backdrop, Nobu Hotel Barcelona has launched its New Year’s Eve package which will see guests…
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Four Ways to Upgrade Your Hotel Space
If you’re running a hotel, then giving your guests the best possible impression of the building can be vital to attracting persistent custom. In many…
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Charging expert EVC announces rebrand to Roam, driving the future of EV infrastructure in the UK and beyond
New rebrand reflects the company’s vision of enabling drivers to “roam” freely and enjoy daily life without the need for detours £165m investment to roll…
View More Charging expert EVC announces rebrand to Roam, driving the future of EV infrastructure in the UK and beyond