You may think that you need to take a 9-hour flight from the UK to Louisiana to try authentic southern smoked BBQ. Fat Daddy’s Smokehouse…
View More Bringing that Southern states BBQ to the UK – Fat Daddy’s SmokehouseNews
MEET THE HEALTH FOOD PRODUCERS: FIRST GREEK GASTRONOMY WORKSHOP ONLINE EVENT 22-24 MARCH 2021
With Greece hitting the headlines daily in travel news, there has never been more interest in Greek lifestyle and the first Greek Gastronomy Workshop introducing…
View More MEET THE HEALTH FOOD PRODUCERS: FIRST GREEK GASTRONOMY WORKSHOP ONLINE EVENT 22-24 MARCH 2021London based Carisips drinks is raising £25,000 to outsource production
Carisips, an artisan spiced drinks brand, has launched its first crowdfunding campaign, to relaunch its ready to drink product range.
View More London based Carisips drinks is raising £25,000 to outsource productionWelcome to Chameleon
A new enchanting concept is opening right in the heart of London celebrating all things food, music and entertainment
View More Welcome to Chameleon12 Step Roadmap to Building Back Better
As the roadmap to recovery has been laid out, hospitality operators are carefully considering their next steps to ensure they reopen successfully.
View More 12 Step Roadmap to Building Back BetterDouble Trouble for Barebells newest flavours
Barebells announces the latest addition to its range of protein-enriched snack bars: Double Bite – a bar of two halves that’s twice as nice!
View More Double Trouble for Barebells newest flavoursKopus launches to offer the hotel industry an additional revenue stream
As hotels, hostels and B&Bs prepare to open from 17th May, much of the industry will be wondering how to make their margins viable to…
View More Kopus launches to offer the hotel industry an additional revenue streamHundreds of jobs saved as Yorkshire-based Fazenda restaurant chain bought out of administration
Julian Pitts and Bob Maxwell of Begbies Traynor in Leeds were appointed joint administrators of City District Limited, which trades as the Fazenda Rodizio Bar…
View More Hundreds of jobs saved as Yorkshire-based Fazenda restaurant chain bought out of administrationJean-Sébastien Robicquet Inducted into Gin Hall of Fame for Extraordinary Contribution to Industry.
Founder and president of Maison Villevert, Jean-Sébastien Robicquet, is the 9th (and the first French) person to be honoured with the accolade of being inducted…
View More Jean-Sébastien Robicquet Inducted into Gin Hall of Fame for Extraordinary Contribution to Industry.WINE DRINKERS CALL FOR AN END TO GENDER BIAS ON ALCOHOL DUTY
Television celebrity Kate Thornton ‘baffled’ by bias against women in tax policy.
View More WINE DRINKERS CALL FOR AN END TO GENDER BIAS ON ALCOHOL DUTYMEET THE MOST PLANET-POSITIVE CALVADOS
Avallen Spirits Addresses the Global Climate Emergency in Clever Ad Campaign
View More MEET THE MOST PLANET-POSITIVE CALVADOSStaycation boom begins! Hotel bookings hit all-time high following PM’s reopening announcement
Hotel booking data suggests the UK staycation boom has already begun – with an all-time high of bookings in the immediate wake of the Prime…
View More Staycation boom begins! Hotel bookings hit all-time high following PM’s reopening announcement6 Drinks trends to look out for in 2021
As we get into the swing of 2021, Amaro Montenegro’s expert mixologist Rudi Carraro shares his predictions for the hottest drinks trends to look out…
View More 6 Drinks trends to look out for in 2021Sauce Communications now working rising star chef, Luke French and restaurant JÖRO in Sheffield
Sauce Communications are proud to announce that we are now handling the PR for celebrated chef Luke French and his acclaimed restaurant, JÖRO. Together with…
View More Sauce Communications now working rising star chef, Luke French and restaurant JÖRO in SheffieldHEINEKEN UK launch the Benefits Bar
HEINEKEN UK LAUNCHES THE BENEFITS BAR AND THE PUB SOCIAL TO BOOST BUSINESS FOR UK OPERATORS
View More HEINEKEN UK launch the Benefits BarMass testing services specialist welcomes commitment to hospitality recovery
New pilot ready to launch when allowed to re-open events in near future.
View More Mass testing services specialist welcomes commitment to hospitality recoveryWINE INDUSTRY DEMANDS GOVERNMENT SUPPORT FOR HOSPITALITY
Almost half (44%) of people will order wine when they next visit a restaurant.
View More WINE INDUSTRY DEMANDS GOVERNMENT SUPPORT FOR HOSPITALITYLuxury French-Inspired Dessert Boxes Delivered to Your Door
Based in London and delivering nationwide, Mon Dessert’s founder, Samina Courtin interprets culinary DIY kits differently.
View More Luxury French-Inspired Dessert Boxes Delivered to Your DoorPancake Day: The Best Toppings According to Brits
Which pancake topping rules them all? The debate is ongoing. So in celebration of Pancake Day today (16/02/21), online cake shop Jack & Beyond asked…
View More Pancake Day: The Best Toppings According to BritsAI BECOMES REALITY FOR HOSPITALITY: IT’S LOLLY LAUNCHES LOLLY SNAPSERVE
Vision-based, cashierless checkout serves up seamless style and speedy transactions
View More AI BECOMES REALITY FOR HOSPITALITY: IT’S LOLLY LAUNCHES LOLLY SNAPSERVELUXURY EVENT CATERER BRINGS STARCHEF’S CREATIONS STRAIGHT TO YOUR DOOR
London’s leading event catering and food design company can today announce its collaboration with multiple leading chefs to produce the ultimate treat at home; beautiful…
View More LUXURY EVENT CATERER BRINGS STARCHEF’S CREATIONS STRAIGHT TO YOUR DOORThe Ultimate Chinese New Year Recipes from UK’s Top Chefs Revealed by Great British Chefs
Great British Chefs unveils Chinese New Year recipes from chefs including Jeremy Pang, Andrew Wong and Tong Chee Hwee, as inspiration for home cooks in…
View More The Ultimate Chinese New Year Recipes from UK’s Top Chefs Revealed by Great British ChefsCity Pantry appoints Matt Ephgrave as Managing Director of City Pantry
City Pantry, the UK’s leading corporate food delivery platform, has today announced the appointment of Matt Ephgrave as it’s new Managing Director.
View More City Pantry appoints Matt Ephgrave as Managing Director of City Pantry