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2026 Predictions

Lolly 2026 Predictions – Moving from ambition to impact in hospitality technology

MOVING FROM AMBITION TO IMPACT IN HOSPITALITY TECHNOLOGY Peter Moore at Lolly reflects on the hospitality technology landscape of 2025 and looks ahead to 2026…

View More Lolly 2026 Predictions – Moving from ambition to impact in hospitality technology
Latest News

Awaken Your Ibérico Sense

What makes Ibérico Ham one of the world’s most exceptional gourmet foods?   A unique native breed, centuries-old craftsmanship and up to seven years of…

View More Awaken Your Ibérico Sense
DRINK

STOLI INTRODUCES NEW HALAPEÑO PEPPER VODKA: A BOLD FLAVOURED SPIRIT DESIGNED FOR THE PERFECT SPICY BLOODY MARY

STOLI proudly announces the launch of STOLI Halapeño Pepper, a bold new flavoured vodka crafted to elevate one of the world’s most iconic cocktails: the…

View More STOLI INTRODUCES NEW HALAPEÑO PEPPER VODKA: A BOLD FLAVOURED SPIRIT DESIGNED FOR THE PERFECT SPICY BLOODY MARY
Glion Institute of Higher Education

Tomorrow’s hospitality: what’s driving innovation in the hotel business?

What is the fastest adopted technology in history? WhatsApp maybe? Well, it used to be, but that honour now belongs to ChatGPT. Maybe this will…

View More Tomorrow’s hospitality: what’s driving innovation in the hotel business?
Charity Partnerships

LOLLY ANNOUNCES CHARITY PARTNERSHIP WITH KIDS INSPIRE FOR 2025/26

Hospitality specialist supports local children’s mental-health charity as demand for trauma-informed support rises Lolly, the hospitality software house, is proud to announce a 12-month charity…

View More LOLLY ANNOUNCES CHARITY PARTNERSHIP WITH KIDS INSPIRE FOR 2025/26
featured

From photos through to dealing with insurers: How to avoid common mistakes people make after an accident

If you suffer a sudden injury from a fall, a collision, or an incident at work, it can understandably leave you shaken and unsure of…

View More From photos through to dealing with insurers: How to avoid common mistakes people make after an accident
Festive Drinks Trends

EU Experts Predict Festive Drinks Trends

As the hospitality industry prepares for its most important trading period, experts behind the European Union’s More Than Only Food & Drink campaign have shared…

View More EU Experts Predict Festive Drinks Trends
Latest News phs Group

Prepare now for new electrical rules or face costly refits, says phs Compliance

There are important new rules for electrical installations coming into place next year, designed to improve safety, energy efficiency and the future readiness of the…

View More Prepare now for new electrical rules or face costly refits, says phs Compliance
Awards Latest News

Kimberly-Clark Professional announces finalists, and celebrity host for Golden Service Awards 2026

The stage is being set for the 2026 Kimberly-Clark Professional™ Golden Service Awards with the announcement of the finalists, plus renowned comedian and actor Kerry…

View More Kimberly-Clark Professional announces finalists, and celebrity host for Golden Service Awards 2026
Featured Articles

Irish flavours, Spanish sunshine

For many UK and Irish tourists, Lanzarote is an ideal holiday destination. The island continues to adapt to evolving tastes, welcoming visitors who love culinary…

View More Irish flavours, Spanish sunshine
EV Charging Latest News

Believ Installs Ultra Rapid Charging Hub in Aberdeen

Electric vehicle (EV) charge point operator (CPO), Believ, is installing an ultra-rapid charging hub in Blackburn, Aberdeen, to help Scottish drivers and visitors to the…

View More Believ Installs Ultra Rapid Charging Hub in Aberdeen
Latest News Sustainability

Sustainability entrepreneur driving UK takeaway drinks revolution wins GOLD at prestigious industry award

No More Lids wins Future of Food Competition 2025 No More Lids, the company spearheading a plastic-free future for UK takeaway drinks, has won the…

View More Sustainability entrepreneur driving UK takeaway drinks revolution wins GOLD at prestigious industry award
DRINK Latest News

Benriach Shades of Smoke

Speyside, Scotland – December 2025 Speyside single malt Scotch Whisky Benriach has announced a new 31 Year Old limited edition expression in partnership with Stefano Contiero.…

View More Benriach Shades of Smoke
ADA Cosmetics Hotel Amenities

ADA Cosmetics Sets a New Benchmark for Luxury Hotel Skincare at INSPIRE Las Vegas 2025

Every hotelier knows the moment when a guest steps into the bathroom, pauses, and their expression softens. It’s the quiet satisfaction of discovering something beautifully…

View More ADA Cosmetics Sets a New Benchmark for Luxury Hotel Skincare at INSPIRE Las Vegas 2025
Latest News Technology

AI Voice Platform Launch Set to Revolutionise Foodservice Sector

Alayic – a state-of-the-art AI voice platform, which includes a high-visibility POS terminal that takes and then prints processed orders and sends them directly to…

View More AI Voice Platform Launch Set to Revolutionise Foodservice Sector
Latest News Partnerships

Adagio Accelerates its Growth in France through Strategic Partnership with the Sergic Group to Operate Nine New Properties

November 2025 – In line with its strategic plan FIRST 2030, Adagio is strengthening its leadership in the aparthotel market and continuing to expand its…

View More Adagio Accelerates its Growth in France through Strategic Partnership with the Sergic Group to Operate Nine New Properties
Latest News

Believ to install 470 EV Chargers in North Lincolnshire to accelerate transition to an electric future 

North Lincolnshire Council, in partnership with charge point operator (CPO) Believ, will install a minimum of 470 Electric Vehicle (EV) on-street charge points to support…

View More Believ to install 470 EV Chargers in North Lincolnshire to accelerate transition to an electric future 
Featured Articles

The Gin Guild Appoints Two New Directors to Its Board

The Gin Guild has strengthened its leadership with the appointment of two new directors as the international membership body surpasses 600 members worldwide. Sophie Best,…

View More The Gin Guild Appoints Two New Directors to Its Board
DRINK Festive Moments!

Bardinet Brandy unveils five festive cocktails to celebrate arrival of limited edition bottle

Bardinet is bringing some French festive flair to UK drinkers this winter with five decadent brandy cocktails which are guaranteed to be firm favourites with…

View More Bardinet Brandy unveils five festive cocktails to celebrate arrival of limited edition bottle
Education and Training Sommet Education

Master French pastry at home: École Ducasse launches its first online professional programme

École Ducasse, the globally renowned culinary school founded by the world’s most Michelin-starred awarded chef Alain Ducasse, has launched its first-ever online programme and opened…

View More Master French pastry at home: École Ducasse launches its first online professional programme
Hospitality Action

From Antigua to The Ritz: Hospitality Action’s 2025 Winter Auction Unveils Unforgettable Experiences

This festive season, give the gift of an unforgettable experience while supporting a vital cause as industry charity Hospitality Action launches its much-loved Winter Online…

View More From Antigua to The Ritz: Hospitality Action’s 2025 Winter Auction Unveils Unforgettable Experiences
New Appointments

Dominus Hospitality appoints William Hunter as General Manager for The Derby London City, Curio Collection by Hilton, ahead of 2026 opening

LONDON, UK 19 November 2025 – Dominus Hospitality has appointed William Hunter as General Manager for The Derby London City, Curio Collection by Hilton, one…

View More Dominus Hospitality appoints William Hunter as General Manager for The Derby London City, Curio Collection by Hilton, ahead of 2026 opening
Featured Articles

From 90s nightlife to Michelin Star restaurants | Studio Paskin’s Global Hospitality Journey

Studio Paskin, founded by siblings Zoë and Layo Paskin, and their evolution over the past three decades. Founded 30 years ago with the opening of The End, an iconic…

View More From 90s nightlife to Michelin Star restaurants | Studio Paskin’s Global Hospitality Journey

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