No More Lids wins Future of Food Competition 2025 No More Lids, the company spearheading a plastic-free future for UK takeaway drinks, has won the…
View More Sustainability entrepreneur driving UK takeaway drinks revolution wins GOLD at prestigious industry awardCategory: Latest News
Benriach Shades of Smoke
Speyside, Scotland – December 2025 Speyside single malt Scotch Whisky Benriach has announced a new 31 Year Old limited edition expression in partnership with Stefano Contiero.…
View More Benriach Shades of SmokeAI Voice Platform Launch Set to Revolutionise Foodservice Sector
Alayic – a state-of-the-art AI voice platform, which includes a high-visibility POS terminal that takes and then prints processed orders and sends them directly to…
View More AI Voice Platform Launch Set to Revolutionise Foodservice SectorAdagio Accelerates its Growth in France through Strategic Partnership with the Sergic Group to Operate Nine New Properties
November 2025 – In line with its strategic plan FIRST 2030, Adagio is strengthening its leadership in the aparthotel market and continuing to expand its…
View More Adagio Accelerates its Growth in France through Strategic Partnership with the Sergic Group to Operate Nine New PropertiesBeliev to install 470 EV Chargers in North Lincolnshire to accelerate transition to an electric future
North Lincolnshire Council, in partnership with charge point operator (CPO) Believ, will install a minimum of 470 Electric Vehicle (EV) on-street charge points to support…
View More Believ to install 470 EV Chargers in North Lincolnshire to accelerate transition to an electric futureBridging design and accessibility with Stannah’s stairlift at luxury Islay hotel
Ardbeg House, a boutique luxury hotel on the picturesque island of Islay, Scotland, has opened its doors as a truly immersive whisky and hospitality experience,…
View More Bridging design and accessibility with Stannah’s stairlift at luxury Islay hotelBeyond Recipes: Training Chef-Managers
Cooking is often seen as the art of gesture, the mastery of technique and individual creativity. Yet, the success of a great chef relies above…
View More Beyond Recipes: Training Chef-ManagersÉcole Ducasse and Ducasse Baccarat unveil “Winter Pendant”: A signature yule log celebrating the art of French craftsmanship
To mark the festive season, École Ducasse and Ducasse Baccarat have joined forces to create an exceptional dessert: Winter Pendant. This limited-edition yule log, inspired…
View More École Ducasse and Ducasse Baccarat unveil “Winter Pendant”: A signature yule log celebrating the art of French craftsmanshipClarion Hotel Charlecote Pheasant Appoints Lee Goodman as General Manager
The Clarion Hotel Charlecote Pheasant in Warwickshire has announced the appointment of Lee Goodman as general manager. He brings considerable experience to the role with 20 years…
View More Clarion Hotel Charlecote Pheasant Appoints Lee Goodman as General ManagerNew Campus Director for Glion London, and academic appointments reinforce research ambitions post-Swiss accreditation
Glion Institute of Higher Education has announced a series of strategic appointments that support its academic development and international positioning. Two new faculty members have…
View More New Campus Director for Glion London, and academic appointments reinforce research ambitions post-Swiss accreditationWhy ‘affordable luxury’ will never replace true luxury
Having taught Marketing and Luxury Brand Strategy to multiple cohorts of Glion London students, Mark Britton Jones is closer than most to the business of…
View More Why ‘affordable luxury’ will never replace true luxuryWhat do consumers today want from their hotel beverages?
Today’s consumers prioritise quality when it comes to their hotel beverage experience. Nestlé’s latest research, featuring 1,000 UK adults who regularly stay in hotels, shows…
View More What do consumers today want from their hotel beverages?Guy Bartlett, Electric Vehicle (EV) charge point operator (CPO) Believ CEO, says:
“The Government’s £650 million fund, offering up to £3,750 off a new EV that costs less than £37,000, is a positive step forward in making…
View More Guy Bartlett, Electric Vehicle (EV) charge point operator (CPO) Believ CEO, says:Glion awarded prestigious Swiss Federal Accreditation
Glion Institute of Higher Education is proud to announce its official recognition by the Swiss Accreditation Council (SAC) as a University of Applied Sciences Institute.…
View More Glion awarded prestigious Swiss Federal AccreditationEgyptian Hotels Association signs strategic partnership with Sommet Education to empower Egyptian hospitality talent
The Egyptian Hotels Association (EHA) – the official representative body for Egypt’s hotel sector, operating under the umbrella of the Egyptian Tourism Federation – has…
View More Egyptian Hotels Association signs strategic partnership with Sommet Education to empower Egyptian hospitality talentOn-trend trees that take the stress out of Christmas decorating
phs Greenleaf has launched a new range of Christmas trees and decorations designed to take the stress out of the festive season for the hospitality…
View More On-trend trees that take the stress out of Christmas decoratingMillennium Hotels & Resorts and Maritim Hotels Unveil Strategic Global Loyalty Partnership
Expanded member benefits now available across the global networks of Millennium Hotels & Resorts and Maritim Hotels Millennium Hotels & Resorts (MHR) and Germany’s leading…
View More Millennium Hotels & Resorts and Maritim Hotels Unveil Strategic Global Loyalty PartnershipGolfers – Stay Cool and Hydrated: Bluewater Champions Fan Wellness as Golf Heats Up Across Europe
As summer temperatures continue to rise, golf fans across Europe and North America are gearing up for a thrilling season of their favourite sport. From…
View More Golfers – Stay Cool and Hydrated: Bluewater Champions Fan Wellness as Golf Heats Up Across EuropeSommet Education and CIDH sign strategic agreement to promote executive training in International Hospitality Leadership
The CIDH – Círculo Internacional de Directivos y Directivas de Hotelería/International Association of Executives & Hotel Managers, the largest global association connecting over 39,500 senior executives…
View More Sommet Education and CIDH sign strategic agreement to promote executive training in International Hospitality LeadershipBELIEV SECURES £300M OF FUNDING TO ADD 30,000 PUBLIC EV CHARGE POINTS ACROSS THE UK
Believ, the Electric Vehicle (EV) charge point operator (CPO), has secured a £300 million investment facility to install at least 30,000 charge points, boosting access…
View More BELIEV SECURES £300M OF FUNDING TO ADD 30,000 PUBLIC EV CHARGE POINTS ACROSS THE UKWorld’s first postgraduate program in luxury private aviation by Les Roches and Jetex set to take off in September 2025
Les Roches, ranked No.2 worldwide in higher education for hospitality and leisure management (QS World University Rankings, 2025), has officially launched the world’s first postgraduate…
View More World’s first postgraduate program in luxury private aviation by Les Roches and Jetex set to take off in September 2025Mikos Gyros unwrap growth with Invoice Finance facility
Mikos Gyros, one of the UK’s fastest-growing Greek food brands, is using a tailored Invoice Finance facility from Optimum Finance to support its continued expansion…
View More Mikos Gyros unwrap growth with Invoice Finance facilityLuxury meets hospitality: Glion hosts panel in Milan on brand-driven guest experiences
How luxury brands are redefining high-end hospitality through the integration of their aesthetic identity and core values was the topic of an expert panel discussion…
View More Luxury meets hospitality: Glion hosts panel in Milan on brand-driven guest experiences