Sustainability is no longer a peripheral issue in gastronomy. It has become a prerequisite for credibility and responsibility. Amid growing environmental pressure, resource depletion, and…
View More Training chefs to think sustainablyAuthor:
Philippe Vignon: How individualised education develops ‘business class leaders’
Last June, Philippe Vignon took up his role as Managing Director of Glion Institute of Higher Education, bringing with him more than 30 years of international…
View More Philippe Vignon: How individualised education develops ‘business class leaders’HOSPITALITY BUSINESSES TURN TO TECH TO TACKLE STAFFING CHALLENGES
New research from Lolly reveals that almost three-quarters of hospitality professionals believe technology has made staffing management easier New research[1] by Lolly shows that technology…
View More HOSPITALITY BUSINESSES TURN TO TECH TO TACKLE STAFFING CHALLENGESSpringboard Launches Annual Future Chef Competition to Find the UK’s Top Young Chef
New Lead Judge Chantelle Nicholson to judge heats across the country, discovering the next generation of culinary stars. Springboard, the leading hospitality charity with the…
View More Springboard Launches Annual Future Chef Competition to Find the UK’s Top Young ChefThe Importance of Having a Well-Designed Bedroom
A well-designed bedroom is far more than an attractive space; it plays a crucial role in sleep quality, mental well-being and everyday comfort. Bedrooms are…
View More The Importance of Having a Well-Designed BedroomShake, Stir & Score: ‘Cards & Cocktails’ evening launches at 100 Queen’s Gate, South Kensington
South Kensington’s five-star 100 Queen’s Gate Hotel, Curio Collection by Hilton, is to launch ‘Cocktails & Cards’ at the hotel’s ESQ Cocktail Bar. Guests are invited to…
View More Shake, Stir & Score: ‘Cards & Cocktails’ evening launches at 100 Queen’s Gate, South KensingtonRobb Report Announces Strategic Investment in Cygnet, the Luxury Gin Revolutionising the Spirits Industry
27th January 2026: Robb Report, the definitive global authority on luxury, has announced a strategic investment in Cygnet, the acclaimed Welsh gin brand founded by…
View More Robb Report Announces Strategic Investment in Cygnet, the Luxury Gin Revolutionising the Spirits IndustryIntroducing Calong Restaurant
Calong is a petite neighbourhood Korean restaurant in Stoke Newington owned and run by husband-and-wife team, Joo and Sujin. Michelin recommended and recently cited as…
View More Introducing Calong RestaurantDuetto Appoints Tripadvisor Veteran Robert Matsuoka as CTO to Lead AI Future
SAN FRANCISCO — January 27, 2026 — Duetto, a leading provider of revenue and profit software to the hospitality industry, today announced the appointment of Robert Matsuoka…
View More Duetto Appoints Tripadvisor Veteran Robert Matsuoka as CTO to Lead AI FutureFenton Packaging Solutions’ investment in digital transformation delivers major customer benefits
“The new infrastructure significantly reduces the administrative burden across the company, allowing teams to focus on serving customers rather than moving paperwork between systems.” Over…
View More Fenton Packaging Solutions’ investment in digital transformation delivers major customer benefitsNisbets Live 2026 announces a line-up focused on support for the hospitality industry
Registration is now open for Nisbets Live 2026 with a show line up focused on supporting the hospitality industry. The annual exhibition, now in its…
View More Nisbets Live 2026 announces a line-up focused on support for the hospitality industryNew year, new supplier?
With fresh budgets in play, plans made and targets set, the start of a new year is always the ideal time for organisations in the…
View More New year, new supplier?Gelato World Cup 2026: ENSP – École Ducasse Professor contributes to second-place finish for French national team
France took second place in The World Artisan Gelato Championship 2026, held from 16 to 20 January in Rimini, Italy, as part of SIGEP WORLD,…
View More Gelato World Cup 2026: ENSP – École Ducasse Professor contributes to second-place finish for French national teamHospitality businesses urged to act now to capitalise on Super Bowl LX trading
Leading licensing law firm Poppleston Allen is urging hospitality operators to start planning now for the Super Bowl LX on Sunday 8th February, as it…
View More Hospitality businesses urged to act now to capitalise on Super Bowl LX tradingCaorunn Classic Gin: The Perfect Valentine’s Day Indulgence
If you are looking for the ultimate way to celebrate love this Valentine’s Day, then look no further than the deliciously refreshing Caorunn Classic Gin,…
View More Caorunn Classic Gin: The Perfect Valentine’s Day IndulgencePlan Your Pinterest-Inspired Room for 2026
Pinterest has shaped how homeowners approach bedroom design for almost 16 years, blending aspirational style with practical living choices. The focus this year is on…
View More Plan Your Pinterest-Inspired Room for 2026When Luxury Meets Adventure: Europe Edition
A great vacation should leave you feeling refreshed, fulfilled, and carrying a series of amazing memories into the future. This is where luxury travel that’s…
View More When Luxury Meets Adventure: Europe EditionThe world’s only recycled hand dryer launched by phs Group in new recycled washroom range
Leading hygiene services provider phs Group has launched the UK’s first 100% recycled washroom essentials collection. The ReVive range, is the UK’s first and only…
View More The world’s only recycled hand dryer launched by phs Group in new recycled washroom rangeFrom Ibizan Shores to Alpine Snow: Cult restaurant Pom Thaï Opens in Courchevel 1850
Balearic institution brings Ibizan lifestyle, authentic flavours and wine-led hospitality to the French Alps The spirit of Ibiza meets the slopes of the French Alps…
View More From Ibizan Shores to Alpine Snow: Cult restaurant Pom Thaï Opens in Courchevel 1850Sessions, the distribution engine for restaurant brands, gets ranked 14 in The Sunday Times 100 Tech
Sessions – the distribution engine for restaurant brands, turning loved food brands into national franchises – has today been announced in The Sunday Times 100…
View More Sessions, the distribution engine for restaurant brands, gets ranked 14 in The Sunday Times 100 TechBrains celebrates Reverend James with a new campaign utilising iconic pieces of art
Brains Brewery has unveiled a new digital campaign celebrating the unmistakable character, heritage and growing popularity of its flagship ale, Reverend James. Created by CR…
View More Brains celebrates Reverend James with a new campaign utilising iconic pieces of artNUTRITION GEEKS LAUNCHES MARKET LEADING OMEGA 3 SUPPLEMENT FOLLOWING YEAR LONG DEVELOPMENT
Nutrition Geeks (https://www.nutritiongeeks.co), one of the UK’s fastest-growing consumer brands, today announced the launch of their highly anticipated Omega-3 supplement, setting new industry standards for…
View More NUTRITION GEEKS LAUNCHES MARKET LEADING OMEGA 3 SUPPLEMENT FOLLOWING YEAR LONG DEVELOPMENTLeading on luxury into 2026
By Mikèle Landry, Head of Luxury Brand Strategy specialisation at Glion Institute of Higher Education. There is no business quite like the business of luxury.…
View More Leading on luxury into 2026