The Ritz-Carlton Maldives, Fari Islands presents two Michelin-starred chef, Tom Sellers of London’s Restaurant Story this February 13th – 18th for an exquisite 6-course literary-inspired menu and an intimate evening…
View More THE RITZ-CARLTON MALDIVES, FARI ISLANDS PRESENTS CHEF PATRON TOM SELLERS, OF TWO MICHELIN-STARRED RESTAURANT STORY
Stella Artois Unfiltered enters The Sims universe with beer mod – launching with ‘Play, au Naturel’ Twitch Live Stream on 8th February 2023 Created by…
View More STELLA ARTOIS UNFILTERED ANNOUNCES THE WORLD’S FIRST PLAYABLE TV AD ON THE SIMS WITH LIVE STREAM TWITCH
Glion Institute of Higher Education, a benchmark business school specialising in hospitality and luxury professions, and leading management institution ESSEC Business School are joining forces…
View More Glion Institute of Higher Education and ESSEC Business School launch Global Executive Master’s in Hospitality Leadership
‘Veganuary’ presents a great opportunity for consumers to try a vegan diet. However, this shouldn’t be limited to only the month of January but continued…
View More Vegan Burger Mix from Middleton Foods is something to relish!
Celebrating International Margarita Day this February 22nd, the bar pairing experience will raise a glass to one of the world’s most iconic cocktails, Perfected by…
View More PATRÓN TEQUILA AND TOM SELLERS OPEN THE DOORS TO “LA CANTINA DE MARGARITA”
Leading wood floor specialists, Havwoods, is excited to reveal its latest Woodbook – in a brand-new format. Created for homeowners, interior designers and architects, the…
View More HAVWOODS LAUNCHES NEW WOODBOOK DESIGN FOR 2023
Lighting can make or break an interior design scheme and as The Gallivant select Gong’s beautiful designs, Jo Plismy of Gong, considers the part lighting…
View More Gong’s eye-catching pendants make a stylish addition to the award-winning boutique hotel, The Gallivant
Leading discovery and booking platform DesignMyNight offers consumer insight and ideas for hospitality operators who want to feel the love and boost their business this…
View More IT’S NOT TOO LATE TO CREATE THE PERFECT DATE NIGHT FOR A MEMORABLE VALENTINE’S DAY
Focusing on the essence of what a comforting bowl of soup means to its customers, Baxters has developed and refreshed five of its fan favourites…
View More BAXTERS SPOONS UP FIVE NEW RECIPES AS PART OF FAVOURTIE SOUP RANGE
LUXURY CHOCOLATE DRINKS TO WARM THE HEART DURING THE MONTH OF LOVE Knoops, the UK’s cult chocolate drinks brand, has launched the sweetest range of…
View More GIVE THE GIFT OF KNOOPS CHOCOLATE THIS VALENTINE’S DAY
“Some hae meat and canna eat, and some wad eat that want it; But we hae meat, and we can eat, Sae let the Lord…
View More 61% of consumers want to celebrate traditional events more often as English and Welsh plan celebrations for Burns’ Night
Aviko has released its must-read annual Food Trends Report, an accessible and practical guide for operators to thrive in 2023. With hospitality on the road…
View More Aviko 2023 Food Trends Report
In light of the tumultuous global challenges which have dramatically affected the hospitality industry, now more than ever we need to fully understand the reality…
View More Six opportunities for global hotel development
The recipe uses the GAIL’s dark sourdough, made with wheat and wholemeal flours. A dark, chewy, bitter-sweet crust, and tight, tacky crumb deliver a complex,…
View More GAIL’S UNVEILS REUBY TOASTIE RECIPE
Döner Shack, the Berlin-inspired street-food concept, continues to experience tremendous growth with the addition of two new multi-unit franchise partners, Bobby Sidhu and Omar Chagani.…
View More Döner Shack kicks off 2023 with two new multi-unit franchisees
The country’s top restaurants and chicken shops will compete in a challenge in aid of The Childhood Trust this February at Kricket Brixton £15 tickets…
View More Kricket to host Fried Chicken Challenge with a star studded line up on Tuesday 7 February
British restaurateur and events caterer, Searcys, as it firms up its exciting calendar of ticketed events for 2023 announces the appointment of Martin Dibben in…
View More SEARCYS APPOINTS MARTIN DIBBEN AS HEAD OF CHAMPAGNE
The legendary Hard Rock Cafe, synonymous with American food and good times, will offer exclusive package deals to watch this year’s big game on Sunday…
View More HARD ROCK CAFE THROWS THE ULTIMATE AMERICAN FOOTBALL PARTY IN LONDON FOR THE BIG GAME
Tuesday evening (10th January 2022), a special fundraising dinner was held at Michelin-starred Benares Mayfair in support of UNICEF’s Pakistan Floods Appeal and the Pakistan…
View More CHARITY DINNER AT MICHELIN-STARRED BENARES MAYFAIR RAISES OVER £150K FOR PAKISTAN HOSTED BY JEMIMA KHAN & BEN GOLDSMITH
Premium bar operator Arc Inspirations is set to expand its successful portfolio of award-winning venues into a new city with the introduction of Manahatta, Sheffield.…
View More AWARD-WINNING BAR OPERATOR ARC INSPIRATIONS ANNOUNCES SHEFFIELD FIRST WITH NEW LANDMARK VENUE
Glion Institute of Higher Education, a leading business school specialising in hospitality and luxury, has joined forces with The Vendôm Company for the second edition…
View More Glion Institute of Higher Education partners with The Vendôm Company for second edition of “EXCELLENCE by Vendôm” luxury recruitment fair
Research has shown just how important interior design is to consumer spending habits and wellbeing when it comes to hotels and restaurants. Industville’s lighting is…
View More New Lighting Designs for On-Trend Hospitality Interior Design
Scott’s, Richmond Located on a westward meander of the River Thames, Scott’s new Richmond location brings decadence and old-world elegance to destination dining. Guests are…
View More LEDFlex lighting solutions bring elegance to destination dining