Exhibitors praise the show and its exceptional quality of visitors Commercial Kitchen, the multi-award nominated trade show for the UK’s catering equipment industry, enjoyed a…
View More Big buyers out in force at Commercial Kitchen 2017
Category: featured
Entries are now open for the 2017 Caterer.com People Awards
The hospitality sector may be the fourth largest industry in the UK and employ nearly five million people, but for hospitality employers the struggle to…
View More Entries are now open for the 2017 Caterer.com People Awards
GRACE SANTORINI TO LAUNCH ‘363’ CHAMPAGNE LOUNGE WITH ‘VINTAGES & VISTAS’ CHAMPAGNE CELEBRATION
Luxury boutique hotel, Grace Santorini, announces the launch of its destination champagne lounge, ‘363’, and partnership with Dom Pérignon and Moët & Chandon for the…
View More GRACE SANTORINI TO LAUNCH ‘363’ CHAMPAGNE LOUNGE WITH ‘VINTAGES & VISTAS’ CHAMPAGNE CELEBRATION
AT THE HAMPSHIRE LOUNGE BAR OPENS ITS DOORS AS LONDON’S HOTTEST NEW POP-UP SPACE WITH MOËT & CHANDON ICE IMPÉRIAL THIS SUMMER
Edwardian Hotels London is proud to announce its exciting new pop-up space in the heart of London’s West End – At The Hampshire Lounge Bar…
View More AT THE HAMPSHIRE LOUNGE BAR OPENS ITS DOORS AS LONDON’S HOTTEST NEW POP-UP SPACE WITH MOËT & CHANDON ICE IMPÉRIAL THIS SUMMER
Macdonald Hotels appoints new meeting and events team
The UK’s largest independent hotel group, Macdonald Hotels has created new positions in its dedicated meeting and events division following a £13m investment in its…
View More Macdonald Hotels appoints new meeting and events team
MEVALCO LAUNCHES ‘TIP TOP’ TAPAS RANGE
Mevalco – the fast-growing importer and wholesaler of super-premium Spanish fine foods, has launched its tip top range of Tapas products offering caterers a unique…
View More MEVALCO LAUNCHES ‘TIP TOP’ TAPAS RANGE
BOMBAY SAPPHIRE® LAUNCHES ‘A GIN OF TEN JOURNEYS’
Campaign Celebrates the Ceaseless Passion that goes into Creating a Perfectly Balanced Gin Today, BOMBAY SAPPHIRE®, the world and UK’s #1 premium gin, announces the…
View More BOMBAY SAPPHIRE® LAUNCHES ‘A GIN OF TEN JOURNEYS’
DEALING WITH THE DEMANDS OF HOLIDAY SEASON
Summer 2017 is set to bring about a sharp increase in demand for hospitality businesses. Jacqui Glenn, director at Argos for Business, explains how strengthening…
View More DEALING WITH THE DEMANDS OF HOLIDAY SEASON
Commercial Kitchen 2017 opens at the NEC tomorrow
Commercial Kitchen, the multi-award nominated trade show for the UK’s catering equipment industry, returns to the NEC Birmingham this week. Doors open tomorrow at 10am,…
View More Commercial Kitchen 2017 opens at the NEC tomorrow
Customers judge visitor attractions on their food and drink – new research
Food and drink at museums and visitor attractions play a key role in attracting visitors, and is seen as integral part of the day out…
View More Customers judge visitor attractions on their food and drink – new research
Holiday Inn Guildford appoints Ben Bridgeman as new General Manager
LHM has announced the appointment of seasoned hotelier, Ben Bridgeman, as the new General Manager of the Holiday Inn Guildford. With two-decades of experience in senior…
View More Holiday Inn Guildford appoints Ben Bridgeman as new General Manager
Macdonald Inchyra Hotel & Spa’s meeting rooms get digital makeover
One of Scotland’s largest hotel conference venues, Macdonald Inchyra Hotel & Spa in Falkirk has revealed its new hi-tech meetings facilities following a £120,000 investment.…
View More Macdonald Inchyra Hotel & Spa’s meeting rooms get digital makeover
Winners revealed at inaugural Dog Friendly Tourism Awards
Planning a holiday but can’t bear to leave your pets behind? Pembrokeshire is rapidly becoming a first-choice holiday destination for dog owners not only for…
View More Winners revealed at inaugural Dog Friendly Tourism Awards
MAGNERS LIMITED EDITION LISBON LIONS PACK SELLS OUT
HOOPS FANS SNAP UP SPECIAL 1967 CELEBRATORY PACKS IN JUST OVER A WEEK Today Magners announced that, following unprecedented demand, their 1967 limited edition pack…
View More MAGNERS LIMITED EDITION LISBON LIONS PACK SELLS OUT
English Wine Week and Exclusive Wine Tasting Dinner at Sopwell House
English Wine Week (27 May – 4 June 2017) is the perfect opportunity not only to enjoy a tipple or two, but to become a…
View More English Wine Week and Exclusive Wine Tasting Dinner at Sopwell House
MARRIOTT HOTELS DRIVES CHANGE WITH SERIES OF EMPOWERING WORKSHOPS
Programme of events with expert hosts will kick-start guests’ transformational journeys at recently reimagined Marriott hotels in London Marriott Hotels in Europe has unveiled a new…
View More MARRIOTT HOTELS DRIVES CHANGE WITH SERIES OF EMPOWERING WORKSHOPS
CDG CONTINUES ITS EXPANSION PLANS WITH THE RE-APPOINTMENT OF TWO FORMER EMPLOYEES
Catering Design Group (CDG), the award-winning restaurant and commercial kitchen design company, has continued its expansion plans with the re-appointment of two former employees –…
View More CDG CONTINUES ITS EXPANSION PLANS WITH THE RE-APPOINTMENT OF TWO FORMER EMPLOYEES
TrustYou and Welcome Systems partner to help hotels collect guest reviews
TrustYou’s Lite Survey Solution now available within Welcome Systems’ hotel booking system free of charge Pursuing the joint goal of facilitating hotelier’s everyday business and enhancing…
View More TrustYou and Welcome Systems partner to help hotels collect guest reviews
CYCAS HOSPITALITY APPOINTS FOUR SENIOR TEAM MEMBERS TO NEW DUAL BRANDED MANCHESTER HOTEL
Cycas Hospitality, leaders in the extended stay hotel sector, has welcomed four senior team members to the new 328-room hotel at the Manchester Oxford Road…
View More CYCAS HOSPITALITY APPOINTS FOUR SENIOR TEAM MEMBERS TO NEW DUAL BRANDED MANCHESTER HOTEL
THE BELFRY’S GM NOMINATED FOR ULTIMATE INDUSTRY AWARD
The Belfry’s General Manager, Mukesh Kumar has been announced as a finalist in the Manager of the Year category in The Caterer’s 2017 Catey Awards.…
View More THE BELFRY’S GM NOMINATED FOR ULTIMATE INDUSTRY AWARD
LAUNCESTON PLACE UNVEILS SPRING REFURBISHMENT
Launceston Place has just unveiled a vibrant and fresh new look, following the success of their appointment of head chef Ben Murphy earlier this year.…
View More LAUNCESTON PLACE UNVEILS SPRING REFURBISHMENT
World Cocktail Day Recipe: Sopwell House’s Battenberg
There isn’t much need for an excuse to celebrate World Cocktail Day (Saturday 13 May 2017), but if you’re not yet convinced Sopwell House has…
View More World Cocktail Day Recipe: Sopwell House’s Battenberg
New apprenticeship standards welcomed by HIT Training
HIT Training, the largest supplier of training and apprenticeships in the hospitality industry, has launched four new apprenticeship standards. As part of its commitment to…
View More New apprenticeship standards welcomed by HIT Training