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News

featured January 2023

Over 40 years supplying the hospitality industry

Roneford Catering is established since 1978 and is the one-stop-shop for all your catering equipment needs! Supplying the hospitality Industry for over 40 years, our…

View More Over 40 years supplying the hospitality industry
January 2023

Birleys works with Seal Packaging to improve its sustainability credentials

London-based award-winning sandwich salad bar chain Birleys knows that environmental sustainability issues matter to its loyal customer base. We talk to Managing Director Paul Salter…

View More Birleys works with Seal Packaging to improve its sustainability credentials
January 2023

Consistent Growth for The Coffee House as Roll-Out of Caternet Platform Across Multiple Locations Drives Greater Operational Efficiency

The Coffee House is on target to open its 25th store in the North of England by 2025

View More Consistent Growth for The Coffee House as Roll-Out of Caternet Platform Across Multiple Locations Drives Greater Operational Efficiency
January 2023

Redevelopment of pivotal Chesterfield town centre site complete and ready for occupiers

Seven street-level retail units located on a pivotal site in Chesterfield town centre have been completed by urban regeneration specialist Jomast Developments and are now…

View More Redevelopment of pivotal Chesterfield town centre site complete and ready for occupiers
January 2023

AMERICAN CRAFT BEER WINS 85 MEDALS AT INTERNATIONAL COMPETITIONS

The Brewers Association is pleased to announce the global success of American craft breweries who won a total of 85 medals at three highly prestigious…

View More AMERICAN CRAFT BEER WINS 85 MEDALS AT INTERNATIONAL COMPETITIONS
January 2023

Exclusive Ranges installs first Menu System cooking range with full Data Lounge

Exclusive Ranges announces the first installation of Menu System’s Celsius Black with full Data Lounge at newly refurbished, independent hotel, Stanwell House. Stanwell House, a…

View More Exclusive Ranges installs first Menu System cooking range with full Data Lounge
featured January 2023

ON THE CREST OF A WAVE OF SUCCESS….

60 AWARDS AND RISING Notable awards including winning at World Rum, Gin Guide Awards and SIP (California) in 2022. Traditional distillery that ferments, distils and…

View More ON THE CREST OF A WAVE OF SUCCESS….
January 2023

Richard Haworth Provides Fast and Fresh Facelift option for Restaurants

Create a new look and feel to your dining space without the expense of a full refurb In the bounce back from Covid-19, budgets are…

View More Richard Haworth Provides Fast and Fresh Facelift option for Restaurants
featured

ARE YOU THE ULTIMATE PLANT PARENT?

The new Stoneleigh wine ‘Christmoss’ gift promises to leaf your foliage friends green with envy New Zealand’s number-one wine brand Stoneleigh has partnered with Patch…

View More ARE YOU THE ULTIMATE PLANT PARENT?
featured

PATISSERIE VALERIE AND BAKERS + BARISTAS APPOINTGROUP CHIEF MARKETING OFFICER

One of the UK’s leading bakeries, Patisserie Valerie, and its sister coffee and baking brand, Bakers + Baristas, have appointed Martin Burke as Group Chief…

View More PATISSERIE VALERIE AND BAKERS + BARISTAS APPOINTGROUP CHIEF MARKETING OFFICER
featured

Five Top Tips for Styling Your Christmas Table

Can you hear those sleigh bells ringing and jing-ting-tingaling too? Christmas is right around the corner, and we couldn’t be more excited! As the long…

View More Five Top Tips for Styling Your Christmas Table
featured

Panasonic Goes for Growth with New Pro Cooking Team Member

Panasonic has announced the addition of a new Key Account Manager to its professional cooking team. Victoria Kennedy joins Panasonic having spent the past six…

View More Panasonic Goes for Growth with New Pro Cooking Team Member
featured

YOOBIC Communities Give Restaurants a Secret Weapon to Combat Employee Turnover

Frontline employee experience software pioneer unveils brand new features to boost morale, build a culture of community, and keep employees engaged YOOBIC, the innovator of…

View More YOOBIC Communities Give Restaurants a Secret Weapon to Combat Employee Turnover
featured January 2023

Reducing your overheads with professional equipment

Throughout recent years, the hotel industry has faced continuous economic difficulties, from the pandemic to inflation and the cost-of-living crisis. As inflation rates increase this…

View More Reducing your overheads with professional equipment
featured

Doing it On A Budget: The Affordable Guide To Dressing For Your Christmas Party

It’s that time of the year again – the start of sequins, glitter, and plenty of festive joy! It also means that your work Christmas…

View More Doing it On A Budget: The Affordable Guide To Dressing For Your Christmas Party
featured

Cocktail Party in a Box: Celebrate the season with exquisite pre-mixed cocktails available in a host of innovative flavours

Sure to top your Christmas SWISH List this year, SWISH Cocktails today announces the launch of its “Cocktail Party In A Box” [from £45], the…

View More Cocktail Party in a Box: Celebrate the season with exquisite pre-mixed cocktails available in a host of innovative flavours
featured

DATA REVEALS ABERDEEN IS THE BEST CHRISTMAS MARKET TO VISIT THIS YEAR

With Christmas around the corner, markets all over the country have now opened for the festive season. But with so many options, which is the…

View More DATA REVEALS ABERDEEN IS THE BEST CHRISTMAS MARKET TO VISIT THIS YEAR
featured

Six hospitality industry trends for 2023 and beyond

Having worked in the hospitality business for a long time, I feel we often underappreciate quite how resilient – and adaptive – this industry is.…

View More Six hospitality industry trends for 2023 and beyond
featured

LOLLY SIGNS UP WITH CUBO

-Hospitality technology specialist focuses on the higher education sector -To exhibit at CUBO Winter conference In its mission to continue extending hospitality technology services to…

View More LOLLY SIGNS UP WITH CUBO
featured

École Ducasse and the École d’Hôtellerie et de Tourisme du Luxembourg announce further public-private training initiative

École Ducasse and École d’Hôtellerie et de Tourisme du Luxembourg (EHTL) are reinforcing their successful four-year collaboration by creating an ad hoc training course for…

View More École Ducasse and the École d’Hôtellerie et de Tourisme du Luxembourg announce further public-private training initiative
featured

OYO Vacation Homes and Joyned announce global partnership  

Israeli start-up Joyned has today announced a commercial partnership with one of Europe’s leading vacation homes rental companies, OYO Vacation Homes. The partnership will see OYO…

View More OYO Vacation Homes and Joyned announce global partnership  
News

Defying Gravity: How To Make a Wickedly-good Gravity-defying Cake

A special occasion calls for pulling out all the stops, especially when it comes to cakes and treats! If you haven’t yet stumbled across a…

View More Defying Gravity: How To Make a Wickedly-good Gravity-defying Cake
featured

Hotel & Resort Innovation Expo Partnership With ExCeL London!

6 weeks after Hotel & Resort Innovation Expo 2022, the industry is still buzzing from its huge success. We are delighted to be partnered with…

View More Hotel & Resort Innovation Expo Partnership With ExCeL London!

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