PUB15, the only dedicated show for the UK pub industry, kicked off this morning at London’s Olympia with a visible buzz that was echoed in…
View More First PUB15 opens and pulls in a roaring tradeCategory: featured
Scottish bar sales plummet up to 60% following introduction of new drink drive laws, says Beacon
Following the introduction of tougher drink-drive limits in Scotland in December 2014, Beacon, which helps businesses in the hospitality sector improve their profitability, has found…
View More Scottish bar sales plummet up to 60% following introduction of new drink drive laws, says BeaconLondon Wine Fair introduces fine wine element for 2015
The organisers of The London Wine Fair have announced details of a brand new feature for the 2015 show. The View Tastings, in association with…
View More London Wine Fair introduces fine wine element for 2015THE BREAKFAST CLUB, LONDON BRIDGE
FINALIST CASUAL DINING AWARDS 2015. BEST DESIGNED MULTIPLE RESTAURANT Finch Interiors are delighted to share the news that The Breakfast Club London Bridge is a Finalist…
View More THE BREAKFAST CLUB, LONDON BRIDGENew Pub Stuff Matrix modular sofa systems fit the bill and the space
With almost endless possibilities, the new Pub Stuff Matrix modular sofa system opens up a new frontier when it comes to making the most of…
View More New Pub Stuff Matrix modular sofa systems fit the bill and the spaceNBB TO EXHIBIT AT PUB15
Win a BRAND NEW Smoking Shelter for your pub at Pub15! NBB Limited are pleased to announce that they will be exhibiting at Pub15 in…
View More NBB TO EXHIBIT AT PUB15AG Barr acquires Funkin
Cocktail innovator Funkin has been acquired by AG Barr plc, the Scottish manufacturer of IRN-BRU, Rubicon, Rockstar and Strathmore water. Following the acquisition on 2nd…
View More AG Barr acquires FunkinThe Arch London Celebrates 5th Anniversary With 5 Rooms for £5 Giveaway
One of London’s top luxury boutique hotels, The Arch London, is turning five this February 2015. To celebrate the occasion, the Marylebone based hotel is…
View More The Arch London Celebrates 5th Anniversary With 5 Rooms for £5 GiveawayWin A Hotel – The Prize Draw of a Lifetime
www.winahotel.co.uk Gordon and Blossom Hoyles are selling their 14 bedroom hotel differently. The Hotel Continental in Harwich, Essex with originally designed interiors and stunning artwork…
View More Win A Hotel – The Prize Draw of a LifetimeTOP FIVE TIPS FOR SMALL BUSINESSES IN THE ARTS AND LEISURE INDUSTRIES PREPARING FOR AUTO ENROLMENT
From 1 March this year, businesses with fewer than 58 employees will start having to comply with the new auto enrolment pensions legislation and by…
View More TOP FIVE TIPS FOR SMALL BUSINESSES IN THE ARTS AND LEISURE INDUSTRIES PREPARING FOR AUTO ENROLMENTLove Beets brand refreshed for 2015
This week, Love Beets juices will hit branches of Holland and Barrett, ASDA and Tesco local. The juice range, which is now available in two…
View More Love Beets brand refreshed for 2015Foxcroft & Ginger Launches a Winter Menu Inspired by Rising ‘Craft Food’ Trend
You’ve heard of Craft Beer and Craft cocktails, so it was only a matter of time before ‘Craft Food‘ became a thing. Restaurants and cafes…
View More Foxcroft & Ginger Launches a Winter Menu Inspired by Rising ‘Craft Food’ TrendPUB15 announces an appetising line-up at the Taste Table
PUB15 announces its Taste Table line-up, offering operators a true flavour of the hottest trends and new products available to the on-trade. Taking place within…
View More PUB15 announces an appetising line-up at the Taste TableThe Caffè Culture Show is returning
The Caffè Culture Show will once again return to London’s Olympia on the 13th & 14th May 2015 to inspire and educate the brightest business…
View More The Caffè Culture Show is returningReduce the disturbance of mobile phones with a ‘Mobo’ phone hood
The new T100’Mobo’ acoustic wall mounted hood has been designed to reduce the disturbance and irritation of mobile phone use in public spaces by creating…
View More Reduce the disturbance of mobile phones with a ‘Mobo’ phone hoodThe expert’s guide to spirits
So you think you know about spirits, do you? Well did you know this: In the 17th century the Governor of Moscow trained a large bear…
View More The expert’s guide to spiritsBrighten Your Walls Bedroom and Corridor Picture Offer:
Special offer on pictures is available for a short period – 23”x 19”/60 x 50cm or 27” x 27”/70 x 70cm including frame. These are…
View More Brighten Your Walls Bedroom and Corridor Picture Offer:GEC Anderson ‘Series A’ Sinks Steal The Show
Series A sinks from GEC Anderson, the stainless steel specialists, are now available individually. Series A sinks are available in an unrivalled range of standard…
View More GEC Anderson ‘Series A’ Sinks Steal The ShowStoracall T100 ‘Mobo’ hood
The T100 mobile phone hood has been designed cosmetically to blend in with the interior design of hotels, restaurants and bars allowing users to speak…
View More Storacall T100 ‘Mobo’ hoodWild Turkey – Eddie Russell promoted to Master Distiller
Being the Master Distiller at Wild Turkey is the best job imaginable. I should know because I’ve been driving my truck to work along the…
View More Wild Turkey – Eddie Russell promoted to Master DistillerPutting the Nut Back into Nutrition: A Fresh Take on Nut Butters Launches in the UK
Pip & Nut (www.pipandnut.com) is an emerging natural food brand that’s shaking up the nut butter category by introducing new formats, occasions and flavours to…
View More Putting the Nut Back into Nutrition: A Fresh Take on Nut Butters Launches in the UKSMOKELESS SATISFACTION FOR HOTEL MANAGEMENT, STAFF & CUSTOMERS
Revolutionary nicotine product offers hotels a way to satisfy employees and customers whilst improving productivity Nicoccino, a new luxury product which enables both hotel staff…
View More SMOKELESS SATISFACTION FOR HOTEL MANAGEMENT, STAFF & CUSTOMERSMORRISONS RANKS TOP TEN IN FOODSERVICE
Retailer opens 400th café in UK On 26 January 2015 Morrisons will open its 400th UK cafe in Milton Keynes, ranking it within the top…
View More MORRISONS RANKS TOP TEN IN FOODSERVICE