New Delhi – The acclaimed luxury travel showcase, Luxury Tribe India, is set to return for its second spectacular event at the prestigious The Imperial, New…
View More LUXURY TRIBE RETURNS ON 11th – 14th MARCH 2024, FOR ANNUAL LUXURY TRAVEL SHOW IN NEW DELHI
An innovative app allowing restaurant owners to manage allergens is set to revolutionise the hospitality industry. The AllergyMenu.uk app allows businesses to provide accurate and…
View More App streamlines menus for restaurant owners and allergy sufferers
Caravan, the craft coffee and all-day dining pioneer, has teamed up with Waitrose to launch a selection of its home compostable coffee pods and premium…
View More Caravan Coffee Makes Supermarket Debut in Waitrose
New research from MPLC found that showing TV & Film has significantly increased sales (87%) and driven increased footfall (82%) Britain has lost 4,953…
View More Could TV & Film viewing save the Hospitality sector?
A new hotel management company, NorSpark, has officially launched today to help independent hotel owners spark success and create more profitable hotel businesses. With challenges…
View More New company to spark success for independent hotels
École Ducasse’s iconic Paris Campus has been awarded World’s Best Culinary Training Institution 2023 and Europe’s Best Culinary Training Institution 2023 by the World Culinary…
View More École Ducasse recognised World’s Best Culinary Institution
Preventing an allergic reaction is a responsibility for those in the hospitality industry. Preparing an allergy-safe environment might seem overwhelming, especially for new establishments, but…
View More How the Hospitality Industry is Adapting to Food Allergens
Royal Palm Beachcomber Luxury has embarked on a remarkable culinary journey with the appointment of two eminent chefs: Executive Chef William Girard, whose culinary mastery is…
View More Calling All Foodies! Autumn/Winter F&B News from Provence to Botswana🍲🍜
Powered by green tea, raw green coffee bean extract and ginseng, Remedy Energy delivers a naturally caffeinated kick, providing shoppers with a healthier spin on…
View More AN ENERGY HIT WITHOUT THE NASTY BITS
Adam Davie, General Manager at DoubleTree by Hilton Oxford Belfry maps out a refreshed vision for the resort following a recent refurbishment and relaunch. …
View More MEET ADAM DAVIE, GENERAL MANAGER AT THE NEWLY REFURBISHED DOUBLETREE BY HILTON OXFORD BELFRY
Delphina hotels and resorts has bolstered its green investments with the completion of two in-house photovoltaic systems, a renewable energy technology which converts solar energy…
View More Delphina hotels & resorts Showcases New Eco-friendly Photovoltaic Systems After Winning Multiple Green Awards at The World Travel Awards 2023
In the world of hospitality, quality slumber isn’t just a luxury; it’s the cornerstone of glowing reviews and unwavering guest loyalty. It holds the power…
View More Welcome to the Hospitality sector’s Newest Must-Have Simba Launch Trio Of Pioneering Sleep Solutions with new Contract Mattress Collection
Lord Scarbrough and his Trustees, the owners of the Castle, have partnered with Bespoke Hotels, to lead the iconic hotel through its next exciting chapter.…
View More Lord Scarbrough and the Trustees of Lumley Castle return to the helm
ADAGIO, the European leader in aparthotels, announces the signing of a strategic partnership with the navigator Eric PÉRON, for a brand new sporting event, the…
View More ADAGIO announced as title partner of Eric PÉRON during the Arkea Ultim Challenge – Brest
The Knight of Notting Hill is a brand-new gastropub boasting sumptuous interiors, an eclectic mix of seasonal classic pub food, cocktails, craft beers, wine &…
View More The Knight of Notting Hill is a smart, design-led gastropub opens this September in the heart of Notting Hill.
The Crown Estate, the landowner and custodian of buildings along Regent Street and across St James’s, is repurposing over 16,000 sq ft of retail space…
View More THE CROWN ESTATE TRANSFORMS FOUR RETAIL STORES INTO NEW DINING OUTLETS AND WELCOMES SIX NEW HOSPITALITY CUSTOMERS IN LONDON’S WEST END
Download the guide to be entered into a prize draw to win a £600 KitchenAid Artisan 4.8L Stand Mixer Kerrymaid’s Bring on The Joy…
View More KERRYMAID’S NEW RECIPE GUIDE BRINGS WINTER JOY TO OPERATORS
The hospitality robots market is estimated to reach $3,083m by 2030*. Lolly launched its first robot waiter Fergus in 2022. Fast forward 12 months,…
View More LOLLY NOVA ROBOT GEARING UP FOR THE RESTAURANT SHOW 2023 -Smart, efficient and collaborative robot waiters enhance the customer dining experience -Hailing the future of hospitality service
La Quintinye Vermouth Royal and Nouaison Gin, two brands within the portfolio of Maison Villevert. created by Jean-Sébastien Robicquet, founder and CEO of Maison Villevert, are launching…
View More Maison Villevert is mobilising global partners in 20 countries to raise funds for Wine to Water.
The Department of Culture and Tourism – Abu Dhabi (DCT Abu Dhabi) has announced a partnership with Erth Hospitality to launch École Ducasse Abu Dhabi…
View More Middle East hospitality moves for École Ducasse and Sommet Education
PizzaExpress is proud to be an omnichannel brand – offering dine-in (360+ pizzerias in the UK&I + a global estate), dine out (with all three…
View More Dinnertime Showtime: PizzaExpress’ Retail Transformation
Guests at the Hogs Back Brewery Hop Harvest celebrations enjoyed beer, food, live music and family entertainment in the late summer sunshine. More than 3,500…
View More Hogs Back Brewery celebrates hop harvest Record number of guest enjoy beer and entertainment at Hop Harvest Festival
Following a delicious morning of judging, the winner of the 1st edition of the Best Croissant UK Awards was announced at The Savoy Hotel London.…
View More CHESTNUT BAKERY ANNOUNCED AS WINNERS OF THE 1ST EDITION OF BEST CROISSANT UK AWARDS