In celebration of National Piña Colada, Mojito and Daiquiri day, for the month of July, BACARDÍ, the world’s most awarded rum brand, is launching Rum…
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Summer Salutations on the South Bank with Rooftop Yoga
Park Plaza London Waterloo launches Yoga Classes A year since Park Plaza London Waterloo first opened, the sophisticated hotel is adding to its appeal with…
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Koffmann And White Launch New Restaurant
Two of the UK’s most influential chefs are launching a new restaurant. Pierre Koffmann and Marco Pierre White are working with The Abbey Hotel in…
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Extra time as pubs back speedy serves during football fever
BB Foodservice has revealed demand for chips has rocketed with pubs backing quick serves as the nation is gripped by football fever. Tony Holmes, sales…
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HOTEL INDIGO BIRMINGHAM COMPLETES £1M REFURBISHMENT
The £1m refurbishment of Hotel Indigo Birmingham is complete. The investment included a huge renovation of all 52 guest rooms including the reception and lobby…
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BAX® System assays now meet new ISO 16140-2 standard for all AFNOR-approved methods
Key European standards organization grants extension to now cover 10 BAX® System PCR assays for Salmonella, E. coli O157:H7, L. monocytogenes and Genus Listeria AFNOR,…
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Epic Bike Ride Props Up Bristol Charity
A team of hospitality and health club experts all linked to the South West’s leading four-star hotel, health club and spa completed a gruelling 560…
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Chef Paul Bates, Hilton London Bankside
“Increasingly, there is an appetite for change when it comes to food as individuals’ tastes and preferences are evolving more and more in line with…
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The UK food waste
Those that are working in the catering and hospitality sector should have an effective waste management strategy in place to ensure they’re fulfilling the duty…
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The UK pop-up food industry is rising
The popularity of food and drink industry is rising – especially when it comes to events being organised. Eventbrite carried out research that revealed the…
View More The UK pop-up food industry is rising
Gusto restaurant group appoints award-winning agency Cube3 to become its lead digital partner
Manchester-based web, campaign and brand agency Cube3 has continued to grow its impressive roster, winning a competitive pitch for the Gusto restaurant group as a…
View More Gusto restaurant group appoints award-winning agency Cube3 to become its lead digital partner
LOLLY PARTNERS WITH OPTOMANY – ENABLING HOSPITALITY PROVIDERS TO PROCESS SAFER AND FASTER PAYMENTS
-Payment specialists join forces to offer affordable P2PE service, enabling merchants of all sizes to benefit- Point of Sale (PoS) and payments specialist, Lolly, has…
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GREY GOOSE® UNVEILS NEW LIMITED EDITION SUMMER BOTTLE DESIGNED BY FRENCH RIVIERA ARTIST
Ever wanted to experience the French Riviera in an instant? To celebrate a Summer well lived, GREY GOOSE are launching a bottle signed by acclaimed…
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Appetite for Airbnb slows while UK’s summer spending increases
This year’s Summer Barometer from Ferratum Group reveals the latest spending trends Demand for Airbnb services has slowed despite the willingness of UK consumers to…
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Escape to Spain with Salt House Tapas’ New Summer Menu
Liverpool’s celebrated Spanish eatery, Salt House Tapas, has announced a mouth-watering new summer menu guaranteed to have you dreaming of Mediterranean sunshine, including exciting and…
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Three Michelin Star Chef, Thomas Bühner is Coming to London to Cook with Tomas Lidakevicius at Peninsula Restaurant
InterContinental London – The O2 is proud to announce an exciting collaboration between one of the world’s most revered chefs, Thomas Bühner who holds three…
View More Three Michelin Star Chef, Thomas Bühner is Coming to London to Cook with Tomas Lidakevicius at Peninsula Restaurant
THE RUBENS AT THE PALACE COMPLETES FINISHING TOUCHES TO ITS BRAND NEW LOOK
Overlooking the Royal Mews of Buckingham Palace, the newly refurbished Rubens at The Palace hotel is soon to complete the final finishing touches in a…
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NEW TO THE NEIGHBOURHOOD: ‘BOROUGH’ ANNOUNCES RESTAURANT OPENING IN LEITH
Adding to Leith’s flourishing food scene, new restaurant – Borough – will open its doors for the first time this July. Guided by Head Chef…
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MARCO PIERRE WHITE TO OPEN ENGLISH CHOPHOUSE AND WHEELER’S FISH AND CHIPS SHOP IN DOVER
Marco Pierre White is to open a brand-new Chophouse restaurant and a Wheeler’s Fish & Chips Shop at the striking 4 star Best Western Plus…
View More MARCO PIERRE WHITE TO OPEN ENGLISH CHOPHOUSE AND WHEELER’S FISH AND CHIPS SHOP IN DOVER
CAFÉ WOLSELEY – CORBIN & KING’S FIRST RESTAURANT OUTSIDE LONDON – TO OPEN AT BICESTER VILLAGE
Exciting news for stylish gourmets is that Corbin & King will open its first restaurant outside London at the global luxury shopping destination, Bicester Village.…
View More CAFÉ WOLSELEY – CORBIN & KING’S FIRST RESTAURANT OUTSIDE LONDON – TO OPEN AT BICESTER VILLAGE
THE LAUNCH OF THE PLYMOUTH GIN GARDEN AT THE WIGMORE
This summer, The Wigmore, a modern British tavern on Regent Street by The Langham, London, has partnered with Plymouth Gin to transform its courtyard into…
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THE MILESTONE INTRODUCES LONDON’S FINEST COLLECTION OF SIGNATURE SUITES
The prestigious Milestone Hotel & Residences has unveiled two newly reimagined, sumptuous suites, following a period of elegant refurbishments to elevate its multi-award winning accommodations…
View More THE MILESTONE INTRODUCES LONDON’S FINEST COLLECTION OF SIGNATURE SUITES
RUSSIAN STANDARD VODKA WINS THE BIGGEST TENDER IN GLOBAL TRAVEL RETAIL
EXCLUSIVE 5 YEAR CONTRACT WITH EMIRATES THE WORLD’S LARGEST INTERNATIONAL AIRLINE Russian Standard Vodka, the world’s number one premium Russian vodka, has won an exclusive…
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