Shanky’s Whip Irish Whiskey Liqueur, one of the world’s fastest growing new spirits brands, will stake its claim to own St. Patrick’s Day in 2024.…
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News
Les Roches and Haut-Lac International Bilingual School pioneer the launch of hospitality specialisation track in high school
Les Roches and Haut-Lac School have launched the first ever International Baccalaureate Career-Related Programme (IBCP) in hospitality. The partnership between Switzerland-based Haut-Lac School, one of…
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EcoPure Waters announces the appointment of a new CEO and unveils ‘fantastic’ new proposition.
Company embarks on radical transformation in response to evolving customer needs and market opportunities. Today, EcoPure Waters announce the appointment of Nick Hargrave as…
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Flying Horse Coffee Launches In Shoreditch: A brand new all day brunch offering
March 2024, Flying Horse Coffee originally launched in 2018 in Mare Street Market with a Roastery and hatch window as a nod to The Flying…
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Dutch Barn Orchard Vodka on a roll with nationwide listing at Sainsbury’s
Dutch Barn Orchard Vodka hits the shelves of Sainsbury’s stores across the UK, meaning more drinkers across the nation can discover good vodka Ellers Farm…
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New educational partnership: École Ducasse and Instituto Gato Dumas announce academic collaboration
École Ducasse, a network of schools dedicated to the transmission of outstanding French expertise and excellence in culinary and pastry arts, has announced a new…
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A fusion of “tradition and innovation”: Easter egg creation at École Supérieure de Pâtisserie
École Nationale Supérieure de la Pâtisserie (ENSP) is celebrating Easter 2024 with an iconic egg, embodying a harmonious marriage of tradition and innovation. Skillfully designed…
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EHL Hospitality Business School presents the 14th Young Hospitality Summit
EHL Hospitality Business School proudly announces the forthcoming 14th edition of the Young Hospitality Summit (YHS), set to take place from March 11th to 13th,…
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Enhancing Guest Safety: A Comprehensive Guide to Hotel Security Measures
Providing a safe and secure environment for hotel guests should be a top priority for any hotelier. From implementing the latest security technologies, to training…
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CALLING ALL CULINARY STARS: S.PELLEGRINO YOUNG CHEF ACADEMY COMPETITION OPENS APPLICATIONS TO THE SIXTH EDITION INVITING THE UK’S MOST TALENTED YOUNG CHEFS TO ENTER
Applications for the S.Pellegrino Young Chef Academy 2024-25 are now open UK chefs aged under 30 have until 19th June to apply Prestigious culinary competition…
View More CALLING ALL CULINARY STARS: S.PELLEGRINO YOUNG CHEF ACADEMY COMPETITION OPENS APPLICATIONS TO THE SIXTH EDITION INVITING THE UK’S MOST TALENTED YOUNG CHEFS TO ENTER
INTERNATIONAL WOMEN’S DAY AT MONTCALM EAST Feminine Leadership for Inclusivity Panel Discussion
This International Women’s Day, Montcalm East will host a panel discussion focusing on feminine leadership for inclusivity in business. Join a panel discussion of industry…
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MUM’S THE WORD! – OFFER AMERICAN CRAFT BEER THIS MOTHER’S DAY
It’s no secret! American craft beer is recognised the world over for pioneering the global craft beer revolution we see today due to an unswerving…
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Can Wellness Breaks Be Affordable?
Mental health is a conversation that requires continued awareness and support, especially with the NHS helping five million patients access care in 2022/23, which is…
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Fancy a Scottish? How Scottish Cuisine Has Taken Over the Globe
What is the first thing that comes to mind when you hear Scottish cuisine? When thinking of Scottish delicacies, many might think of a fried…
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The Rise of Delicious Escapism
Food and drink aren’t only part of our everyday lives, but something that can help us connect with the people around us, different cultures, and…
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Nespresso Professional launches new Brazil Organic coffee to expand its Origins range
The flavours of Brazil are joining Nespresso Professional’s organic portfolio. ‘Made with Care’ the pure Arabic blend with sweet notes echoes its origin. Available from…
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SWITCH HOSPITALITY APPOINTS NEW HOTEL MANAGER TO PARK REGIS BIRMINGHAM
Switch Hospitality Management Ltd has announced the appointment of Kirstie Orton as the hotel manager of its flagship hotel, Park Regis Birmingham. Kirstie joined Park…
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Hotel revenue management strategies: using data to drive profitability
There is a popular saying in business that ‘volume is vanity, profit is sanity’. Swap ‘revenue’ for ‘volume’ and the expression rings equally true for…
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Britain’s Best Burger Unveiled
The Classic Double Beef Burger with Bacon and Cheese has been crowned Britain’s Best Burger, with traditional combinations dominating trend-driven alternatives. With 1.3 billion burgers…
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Award Winners crowned at 2024 Hospitality Awards
Winners have been announced at the fifth Hospitality Awards, organised by The Southampton Region Hoteliers Association. The awards celebrated the high achievers and teams that…
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Aria Care Group launches ‘Chef Academy’ apprenticeship programme
One of the UK’s leading care groups has launched a new apprenticeship academy for budding chefs. Aria Care Group has partnered with Lifetime, a leading…
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PIMENTAE COCKTAILS JOIN FULLER’S PUB GROUP IN CELEBRATION OF NATIONAL MARGARITA DAY
London, UK – Pimentae, the exclusive cocktail brand renowned for its premium quality and celebrity acclaim, is thrilled to announce its partnership with Fuller’s Pub Group just…
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Hospitality leaders Les Roches commit to specialised education in sports management and events
Les Roches, one of the world’s leading hospitality management institutions, is launching a new specialised program in sports tourism, the Master’s in Sports Management and…
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