“Our new Slant6 Midnight Coast limited edition urinal screen ensures we can reach even more men by taking this important NHS message into the high-end…
View More P-Wave launches limited edition Midnight Coast Slant6 urinal screen for high-end hospitality venues
David Dunn, Sales Director North Europe for Carrier RLC EMEA. Explores the benefits hotels can experience by upgrading to Variable Refrigerant Flow (VRF) systems…
View More VRF Systems in Hotels: Powerful ROI Potential
The hospitality industry is among the most competitive in the country. It’s also one where the performance of staff makes an enormous difference to the…
View More How Investing in Staff Development is the Key to Hotel Industry Success
ILUNION Hotels and Les Roches, one of the world’s leading institutions in hospitality management and luxury tourism education, have unveiled the results of the First…
View More Les Roches and ILUNION Hotels present results of First Hotel Innovation Barometer
Les Roches, one of the world’s leading institutions in hospitality management and luxury tourism education, has announced the launch of a new Bachelor of Science (BSc)…
View More Les Roches introduces new Sports Business Management degree
Hospitality venues are being warned of the electrical dangers of Christmas lighting as the industry gears up for the lucrative festive season. phs Compliance, one…
View More Hospitality Christmas lights warning
Electric Vehicle (EV) charge point operator Believ has opened a new office in Cardiff, Wales, to support Welsh local authorities, businesses and landowners seeking tailored…
View More Believ opens new Cardiff office to bolster EV charging solutions across the UK
Today, Square unveiled Square Kiosk, a fully integrated software, hardware, and payments solution, designed to help cut wait times, make service faster and free up…
View More Square Kiosk Launches in the UK A self-service ordering solution built for restaurant businesses
London, November 2024 – Hyde Park Winter Wonderland is back with an exceptional array of festive feasting and drinking, bringing together classic seasonal flavours, exciting…
View More Calling All Foodies: Hyde Park Winter Wonderland Introduces 2024’s Most Delicious Food Lineup This Festive Season
With over 40 years of experience, Superior Catering, an independent family-owned business based in Widnes, has established itself as one of the North West’s leading…
View More Sustainable food-to-go packaging from Sabert helps Superior Catering develop its brand
SENTIA Spirits (https://sentiaspirits.com), who produce functional drinks designed by British neuropsychopharmacologist Professor David Nutt, has won Drink Product of the year at this year’s Free From…
View More SENTIA SPIRITS WINS FREE FROM DRINK PRODUCT OF THE YEAR AT THE FREE FROM CHRISTMAS AWARDS
Tilda is proud to announce the launch of its 2024 limited-edition tin, created in collaboration with LOVO, a non-profit organisation dedicated to empowering and inspiring…
View More Tilda Unveils Limited-Edition Tin in Partnership with Non-Profit Organisation LOVO
October 2024, LONDON: GENERATOR has joined forces with Wonderfruit festival in Thailand to take over its Boutique Camping village for the December event, bringing Generator’s socially-powered hospitality…
View More GENERATOR PARTNERS WITH THAI MUSIC AND CULTURE FESTIVAL, WONDERFRUIT, TO LAUNCH DORM-STYLE BOUTIQUE CAMPING AND GAMIFICATION
Exclusive Collection is delighted to announce the relaunch of The Avenue, the flagship restaurant at Lainston House near Winchester. Following an extensive refurbishment, the restaurant…
View More The Avenue to Relaunch at Lainston House with Tom Hamblet as Head Chef
BOXHALL City is a new food hall in Liverpool Street, set to open in Spring 2025 BOXHALL is the BOXPARK Group’s first new concept since…
View More NEW FOOD HALL CONCEPT BOXHALL LAUNCHES APPLICATIONS FOR OPERATORS
From 1 November 2024, The Signature Level will allow guests to enjoy exclusive access to private pools and lounge areas, enhanced in-room amenities, and VIP…
View More THE SIGNATURE LEVEL TO LAUNCH AT GRAND PALLADIUM LADY HAMILTON RESORT & SPA IN JAMAICA
Chris Blaine, CCO of Planday, comments: “Following the government’s announcement of increasing the minimum wage by 6.7%, many hospitality businesses will be looking into solutions…
View More Autumn statement – comment on increased minimum wage for hospitality businesses:
Unlock endless experiences, rewards, and personalised stays Global hospitality brand, Millennium Hotels and Resorts (MHR) is proud to announce the relaunch of MyMillennium, its global…
View More MILLENNIUM HOTELS AND RESORTS RELAUNCHES GLOBAL GUEST LOYALTY PROGRAMME, MYMILLENNIUM
Chester, October 2024 – Be At One is excited to announce the grand opening of its first site in Chester on 15th November. Set to become…
View More Be At One Set To Launch Chester Bar In Grade-I Listed Building
It is difficult to beat a nice hearty soup at this time of the year. The cold weather and shorter days mean that a warm…
View More Five Soups to Warm Your Soul This Winter
Discovering a world where every dish is a story about respecting nature, connecting with local producers and committing to a more sustainable future, is an…
View More Top tips for practical sustainable dining
The Discarded Pumpkin Spice Daiquiri – Repurposing Leftover Pumpkin & Discarded’s Banana Peel Rum As Halloween draws near, millions of homes across the UK…
View More HALLOWEEN HACK: TRANSFORM PUMPKIN WASTE INTO A DELICIOUS DISCARDED CREATION
If you’re preparing food in a professional environment, then you’ll need to take safety seriously. Here, we’re not just talking about the safety of your…
View More 5 Important Kitchen Tips When Handling Food