Devil by name but not by nature, The Devilishly Hansom cocktail is a freakishly, fruit-infused concoction with a hair-raising, spicy kick. Named after St Pancras…
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News
Jockey Club Catering races ahead at National Racecourse Catering Awards
Jockey Club Catering is celebrating an incredible 9 award wins at last week’s National Racecourse Catering Awards held at Ascot Racecourse on Friday 4th October.…
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Prepare Your Business’ Facility for Winter
As the cooler weather approaches, the changing weather conditions can have a detrimental effect on your business’ facility. From frozen pipes to broken roof tiles,…
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Hospitality charity seeks new trustees
HIT Scotland, the charity that provides inspirational learning experiences for those working in the Scottish hospitality industry, is inviting applications to join its board of…
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HALLOWEEN HAUNTS: HOW TO MAKE HALLOWEEN A HIT, WITH TIPS AND TRICKS FROM HEINEKEN UK
With Halloween creeping up in the calendar, now is the time to ensure pubs and bars are in the perfect position to capitalise on the…
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The Independent Hotel Show reveals consumers’ attitudes to environmental consciousness in hotels
The landscape of luxury is rapidly changing, according to telling new research from the Independent Hotel Show. A new report has gathered the opinions of…
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Master Innholders welcomes 9th cohort of Aspiring Leaders
The hospitality industry’s leading educational programme for aspiring hotel managers has welcomed its ninth intake of ambitious junior professionals. The Master Innholders Aspiring Leaders Diploma…
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VegfestUK Returns to London with Almighty Vegan Bang
With a formidable reputation as the last word in vegan experiences, VegfestUK is returning to London for their final outing of 2019, bigger and more…
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Halloween at Roast, Borough Market
From 28 October – 3 November, Roast Restaurant in Borough Market will be turning their much-loved classic afternoon tea into a spooky Halloween-inspired version. Available…
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Craig Rogan Launches Brand New Menu at Dakota Leeds
Dakota Leeds’ new Executive Head Chef, Craig Rogan, has unleashed his culinary skills and love for fresh, seasonal and local produce on the hotel’s newly…
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BRISTOL YOUNG GUNS UNITE FOR HOSPITALITY ACTION
The award-winning Josh Eggleton, Elliott Lidstone and Jan Ostle will join forces this November for an unforgettable dining experience to raise funds for industry charity…
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Royal Berkshire Conference Centre relaunches as Reading FC Conference and Events
Royal Berkshire Conference Centre (RBCC), one of Thames Valley’s premier destinations for private and corporate events, has undergone an exciting rebrand and name change, relaunching…
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CALLOOH CALLAY’S ‘LITTLE BAT’ RELAUNCHES
Bringing good food and innovative drinks back to the heart of Islington Little Bat, the quirky neighbourhood bar bringing good food and innovative drinks back…
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STEVE GEORGIOU AND JODAN SWEENEY OF THE WIGMORE ARE CROWNED WINNERS OF UK Amaro di ANGOSTURA® VERSUS Cocktail Competition
Amaro di ANGOSTURA®, the award-winning herbal liqueur from the House of Angostura®, has announced the UK winners of its third annual cocktail competition ‘VERSUS’, hosted…
View More STEVE GEORGIOU AND JODAN SWEENEY OF THE WIGMORE ARE CROWNED WINNERS OF UK Amaro di ANGOSTURA® VERSUS Cocktail Competition
THE UK’S FIRST AND ONLY SPECIALITY GRADE ORGANIC COFFEE ROASTERS & RETAILER OPENS NEW SITE IN HOLBORN THIS NOVEMBER
Beanberry Coffee, the UK’s first and only speciality coffee roaster and retailer fully dedicated to producing the highest quality organic coffee, is opening a new…
View More THE UK’S FIRST AND ONLY SPECIALITY GRADE ORGANIC COFFEE ROASTERS & RETAILER OPENS NEW SITE IN HOLBORN THIS NOVEMBER
Sanderson’s Long Bar welcomes one of World Best Bars for London Cocktail Week
This October, Sanderson hotel will be hosting an exciting 6-day residency with award-winning Parisian bar, Le Syndicat. Placed in the top 25 of ‘The World’s…
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Time to say thank you
Cleaners in the spotlight: Thank Your Cleaner Day™ celebrates its 5th anniversary Cleaning is one of the most important industries in the world yet is…
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Out of Touch’ Hotel Restaurants Lack Relevance Today as only 5% of Room Bookings are Influenced by on-site Restaurants
Research reveals drop in popularity for ‘celeb branded’ in-hotel restaurants and 76% of guests would eat at a hotel restaurant they aren’t staying in Leading communicator in progressive…
View More Out of Touch’ Hotel Restaurants Lack Relevance Today as only 5% of Room Bookings are Influenced by on-site Restaurants
FutureChef winner Jessica Mitchell will cook for Scottish First Minister
On Monday 30th September, 2019 FutureChef winner Jessica Mitchell had the privilege of preparing a meal for Scotland’s First Minister Nicola Sturgeon. The 15 year-old…
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Leo Kattou wins the 57 Hospitality Heroes foodservice competition
Kraft Heinz and Arena announced Leo Kattou as the winner of their new competition, 57 Hospitality Heroes – Growing a Better World, at Arena’s Autumn…
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Essex Club Sugar Hut Announce Massive Ibiza Style Relaunch Under New Ownership
One of the UK’s most famous nightclub’s, Sugar Hut in Essex is set for a long-awaited relaunch after being bought by the team behind studio…
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DIET COKE TURNS PINK IN SUPPORT OF BREAST CANCER AWARENESS MONTH
To mark the start of Breast Cancer Awareness month, Diet Coke is set to release limited-edition 250ml pink cans in celebration of its long-standing support…
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Seychelles: A Leader in Environmental Action
By leaps and bounds, Seychelles has progressed to one of the world’s leading eco-warriors. It was the first country in the world to include conservation…
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