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featured

20 STORIES SET TO LAUNCH THE ENCHANTED TERRACE IN ASSOCIATION WITH MOËT & CHANDON

Two giant snow globes will be taking over the roof terrace at 20 Stories, and a new seasonal theme will soon be taking shape, based…

View More 20 STORIES SET TO LAUNCH THE ENCHANTED TERRACE IN ASSOCIATION WITH MOËT & CHANDON
featured

Pub is The Hub and HEINEKEN UK call last orders for loneliness through pubs

Pub is The Hub has launched Join Inn – Last Orders for Loneliness to combat loneliness and isolation through services and activities provided by pubs…

View More Pub is The Hub and HEINEKEN UK call last orders for loneliness through pubs
featured

MONIN Shares Trade Tricks To Bring In The Financial Treats This Halloween

Halloween is becoming scarily popular, with an estimated UK consumer spend of £420m in 2018[1]. As the nation continues its love affair Halloween, 2019 celebrations…

View More MONIN Shares Trade Tricks To Bring In The Financial Treats This Halloween
featured

New report from Délifrance reveals key UK bakery trends for 2019 and beyond

Prove It: The Great British Bakery Report, a new report from Délifrance, has revealed that artisanal experiences, health and wellness, new diets such as veganism,…

View More New report from Délifrance reveals key UK bakery trends for 2019 and beyond
featured

HARD ROCK CAFE LONDON RAISES OVER £18,000 FOR PINKTOBER

Hard Rock International continues its support for PINKTOBER® as the brand celebrates two decades of its annual PINKTOBER campaign, supporting breast cancer awareness and research.…

View More HARD ROCK CAFE LONDON RAISES OVER £18,000 FOR PINKTOBER
featured

Islington Square continues to expand its retail & leisure offering by signing Megan’s restaurant

Cain International has confirmed Megan’s will open in Islington Square – joining an extensive leisure offer which already includes Odeon Luxe & Dine, Third Space,…

View More Islington Square continues to expand its retail & leisure offering by signing Megan’s restaurant
featured

TALISKER LAUNCH SEARCH FOR A ‘WILD SPIRIT’ BARTENDER TO TAKE ON THE WILDEST BAR JOB IN THE WORLD

Talisker Whisky are offering one lucky bartender the opportunity to win the bar job of a lifetime; to host the Wildest Bar in the World.…

View More TALISKER LAUNCH SEARCH FOR A ‘WILD SPIRIT’ BARTENDER TO TAKE ON THE WILDEST BAR JOB IN THE WORLD
featured

Local Foodie Favourite Wins National Award

Pak Wai Hung and the team at 288 Bar & Wok are proud to announce the receipt of a 2019 Observer Food Monthly Award. Last…

View More Local Foodie Favourite Wins National Award
featured

BRAMBLE & HONEY: EDINBURGH GIN UNVEILS NEW OPULENT FULL STRENGTH FLAVOURED GIN

Showcasing its reputation as an innovator in the flavoured gin category, Edinburgh Gin has unveiled its most decadent flavour combination yet, Bramble & Honey Gin…

View More BRAMBLE & HONEY: EDINBURGH GIN UNVEILS NEW OPULENT FULL STRENGTH FLAVOURED GIN
featured

NEIL MARSHALL PRESENTS KRAKEN SCREAMFEST: DIRECTOR’S CUT

What: The Kraken Rum joins forces with Hollywood horror mastermind Neil Marshall (Dog Soldiers, The Descent and Game of Thrones) to direct a first-of-its-kind Halloween…

View More NEIL MARSHALL PRESENTS KRAKEN SCREAMFEST: DIRECTOR’S CUT
featured

WINE FREEDOM SCOOPS AA WINELIST OF THE YEAR AWARD

The list was developed in partnership with the team at Hampton Manor Hampton Manor and natural wine specialists, Wine Freedom, have won the AA Wine List of the Year. Introduced in 1998, The AA Wine List of the Year award…

View More WINE FREEDOM SCOOPS AA WINELIST OF THE YEAR AWARD
featured

New owners take reins at historic coaching inn near Lynmouth

Experienced hospitality operators Phil and Jan Hills – who formerly operated The Boathouse at Instow and The Seagate at Appledore – have bought the Blue…

View More New owners take reins at historic coaching inn near Lynmouth
featured

Winners of the Independent Hotel Show 2019 Awards Announced

The winners of the Independent Hotel Show Awards – Independent Hotelier, Hotel Innovation, GM of the Future, created in partnership with Master Innholders, and the…

View More Winners of the Independent Hotel Show 2019 Awards Announced
featured

Step into Christmas at the Celtic Manor Resort

Set in more than 2,000 acres of panoramic parkland at the gateway to Wales, the five-star Celtic Manor Resort will play host to a range…

View More Step into Christmas at the Celtic Manor Resort
featured

ROVER LAUNCHES 2019 DOG-FRIENDLY PUB AWARDS AND URGES LICENSEES TO ALLOW DOGS TO ENJOY THE GREAT BRITISH PUB SPIRIT

Rover.com, the world’s largest network of pet sitters and dog walkers, is launching the annual Dog-friendly Pub Awards for the fourth year. The Rover Dog-friendly…

View More ROVER LAUNCHES 2019 DOG-FRIENDLY PUB AWARDS AND URGES LICENSEES TO ALLOW DOGS TO ENJOY THE GREAT BRITISH PUB SPIRIT
featured

No Tricks and Plenty of Treats this Halloween with Hastings Hotels

A New Range of Spooky Offerings Hastings Hotels is gearing up for a spook-tacular Halloween, with a frighteningly good selection of dining options and overnight…

View More No Tricks and Plenty of Treats this Halloween with Hastings Hotels
featured

Hoist Group Acquires HotelEngine.

As of October 14, 2019 Hoist Group has acquired HotelEngine, an online platform which seamlessly integrates with hotel websites to better improve online booking systems.

View More Hoist Group Acquires HotelEngine.
featured

Corona Draught Launch Set to Make Waves in The UK’s Pubs and Bars

From the eye-catching font and iconic lime ritual to the unique glassware, Corona will provide consumers with the ultimate draught beer experience Corona, one of…

View More Corona Draught Launch Set to Make Waves in The UK’s Pubs and Bars
November 2019

Avoid a Halloween horror story: food safety tips from Navitas

Newsletter

Love it or loathe it, Halloween is now the UK’s second most popular family occasion after Christmas. It’s an annual spectacle that the hospitality industry…

View More Avoid a Halloween horror story: food safety tips from Navitas
November 2019

Lolly – Restaurant and Bar Tech Live show. stand C190

Newsletter

It’s Lolly, the EPoS and payments specialist, will be serving up the future at this year’s Restaurant and Bar Tech Live show. From the company’s…

View More Lolly – Restaurant and Bar Tech Live show. stand C190
November 2019

ELIS LAUNCHES NEW WASHROOM SERVICE

Newsletter

Elis, which supplies and launders chefs’ wear, linen and mats for businesses of all sizes throughout the UK, has launched a new washroom service, supplying…

View More ELIS LAUNCHES NEW WASHROOM SERVICE
November 2019

DRAUGHT BEER QUALITY HELP FROM THE BREWERS ASSOCIATION

Newsletter

Bob Pease, CEO/President of the Brewers Association, the not-for-profit trade association representing small and independent American craft brewers, highlights the importance of quality on draught…

View More DRAUGHT BEER QUALITY HELP FROM THE BREWERS ASSOCIATION
November 2019

Tork boosts food service businesses with two new extensive online programmes

Newsletter

Tork is launching two new online programmes to provide the food service industry with expert industry insights and help them tackle everyday challenges and focus…

View More Tork boosts food service businesses with two new extensive online programmes

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