Aviko, a leading supplier of chef-inspired potato specialities, has launched their latest innovation to meet the demand for flavoursome, crunchy fries that lock in and enhance flavour.
Developed to elevate the street food experience, Aviko’s new launch supports on-the-go vendors, quick service restaurants and pubs tapping into street food trends and flavour fusions. Dubbed ‘Fries with Flava’, Premium Crunch Skin on Fries pair premium potatoes with Aviko’s signature gluten-free coating to provide that satisfying crunch and delicious taste!
With their distinct flavour and natural look, these skin on fries are a game changer for the street food scene. Perfect for smash burger spots and eateries serving top-tier fried chicken, a must have for any menu whether you load ‘em, sauce ‘em or just want to munch ‘em!
Mohammed Essa, Commercial Director, UK & Ireland, Aviko said; “We’ve seen street food trends take off with the likes of the viral Smash Burger and vendors taking their fried chicken to the next level with experimental dips and drizzles like hot honey, so we’ve developed a fry that can match up to these explosive tastes and make the perfect pairing. Premium Crunch Skin on Fries have been developed with a potato flavour like no other and provide operators with a tasty accompaniment for their food-to-go options which ensure you’re meeting consumer appetite!”
Thanks to their fast cooking time – 3.5 minutes in a fryer – Premium Crunch Skin on Fries are ideal for busy kitchens, and street food vans who may be limited on space. Better yet, with three cut sizes available, there’s an option for all menu offerings!
Recent research shows that over 75% of consumers are happy to pay more for good quality. Not only that, across the food industry, more operations are prioritising high-quality ingredients, and adding more premium mains and sides to their menus. With consumers looking for indulgence and comfort food when eating out of home[1], Aviko’s new fries promise a premium flavour and premium dining experience for affordable prices.
Aviko is continually looking to innovate and inspire, and with over sixty years supporting foodservice operators with a wide range of frozen potato specialities made by chefs, for chefs, their extensive range includes Hash Browns, SuperCrunch Fries, Mash, Snackables and much more.
For more information on Aviko visit www.aviko.co.uk
[1] Lumina Intelligence, December 2024