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LEON ROLLS OUT INTO A FURTHER 62 SAINSBURY’S IN-STORE BAKERIES

LEON launches an addition to its popular sourdough range, a new Brown Seeded Sourdough, exclusively at Sainsbury’s. Naturally Fast Food brand LEON today announces the…

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Haidilao chooses Bullring for first restaurant outside London

Hammerson has announced that Haidilao, China’s largest hot pot restaurant chain, has selected Bullring for its first site in the UK outside of London. The 8,073sq…

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THE TRAFALGAR ST. JAMES HOTEL IS TO REOPEN WITH A NEWLY FORMED CLUSTER COMMERCIAL TEAM @TrafalgarSW1

The Trafalgar St. James is reopening to the public on 7th September. The hotel is owned by global hotel investment and management company, L+R Hotels and…

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TREAT ME SWEET CO, London-Handcrafted Luxury French Macarons

Welcome to Treat Me Sweet Co! The luxury French macaron heaven for artisanal macarons selling nationwide. Delectable, dainty, utterly irresistible macarons. Enjoy the sweet side…

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‘Work from Home Alternative’ Packages at K West Hotel & Spa

The office has never been this luxurious! Enjoy a change of scenery and make K West Hotel your new workplace with two exclusive ‘Work from…

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July sees continued improvement in consumer spending as sunny weather and eased restrictions boost high street figures

Consumer spending declined 2.6 per cent year-on-year in July – the smallest fall since lockdown began – as Brits spent more on non-essential items.

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Lidl introduces ‘Plus’ app in the UK for in-app payment and loyalty schemes

Lidl’s app follows retail tech adoption by other high-street chains including The Co-Op, SPAR, Londis and Budgens, from retail tech leaders Ubamarket. Will Broome, CEO…

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Action Against Hunger calls on food & hospitality industry to unite in the fight against the global food crisis for Love Food Give Food campaign

Action Against Hunger is urging food and drinks brands, retailers and restaurants to get behind this year’s Love Food Give Food campaign. The campaign provides…

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STRONGBOW LAUNCHES ‘STRONGBOW NIGHTS’ TO HELP PUBS FOLLOWING REOPENING

Strongbow, the UK’s favourite cider[1], has launched a new on trade initiative ‘Strongbow Nights’ providing outlets with free assets to drive footfall during quieter mid-week…

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‘Le Solitaire’ Dining in the Italian Alps Courmayeur Mont Blanc’s New Socially Distanced Gourmet Experience

The Auberge de La Maison hotel in Courmayeur Mont Blanc has just launched a unique, socially distanced dining experience at the base of the highest…

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Tea-riffic! Afternoon Tea is back at Dobbies

Whether you’re celebrating something special or catching up with friends, Dobbies’ Afternoon Tea is perfect for any occasion and now back on the menu, with…

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COSTA DEL TOTTENHAM NORTHSIDE LAUNCHES WITH GIANT BEER HALL

Costa Del Tottenham now comprises two massive areas, the southside which launched a few weeks ago and now the Northside. The Northside is a giant…

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‘Checking in’ with Mul-T-Lock’s access control solution

A hotel environment is fast-paced and ever changing, with staff and guests coming and going 24 hours a day. Despite this, it’s a business owner’s…

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The Flava People Continues Growth Plans Despite 2020 Challenge with a Brand Refresh

The Flava People, the experts in transforming key trends in food & flavour into unique and accessible products for multiple sectors, has undergone a brand…

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SMARTair® from Mul-T-Lock opens the door to convenient and cost effective check-ins

In today’s landscape where reduced touch-points and low operating costs are nothing short of paramount, security expert Mul-T-Lock is offering a tailored access control solution…

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CRAZY CULINARY COMBOS! THE NATION’S FAVOURITE FOOD FUSIONS REVEALED

Pineapple on pizza, surf & turf and chocolate & chilli voted top quirky combinations Delicious or disgusting? – study lifts the lid on the most…

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ROSEWOOD SHANGHAI TO BREAK GROUND IN 2022

Shanghai is a strategic addition to the brand’s expanding Asia footprint, joining nine properties in operation and six in development across the continent

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The Kitchens Are Still Open: Eateries Reinvented @EventSuppliesUK

Recently, the hospitality sector has been deeply shaken by the coronavirus (Covid-19) outbreak. Since the first cases of coronavirus were confirmed, restaurants across the UK…

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A guide into staff productivity and how to improve it… @JSD_London

Workwear is a topic regularly discussed. Over the years, employees have adapted their clothing for work with what employer’s think is practical for industrious-based jobs…

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FLOUR & GRAPE ENTERS THE DELIVERY MARKET WITH DECADENT DIY PASTA KITS & WINE PAIRINGS FOR INDULGING AT HOME @flourandgrape

Flour & Grape, the Bermondsey restaurant famous for its indulgent, yet affordable and authentic pasta and wine, has entered the delivery market with the launch…