Support London’s best hidden bars and make up for lost time at the London Cocktail Week Warm-Up – A reopening celebration! 05-11 JULY 2021
View More NEW FESTIVAL ANNOUNCEMENT LONDON COCKTAIL WEEK WARM-UP!Category: featured
SiteMinder helps fuel edyn’s European expansion, connects to the hospitality group’s extended-stay platform
London, UK – The edyn Group, one of Europe’s pioneering providers of lifestyle aparthotels and serviced apartments under the Locke and SACO brands, has partnered…
View More SiteMinder helps fuel edyn’s European expansion, connects to the hospitality group’s extended-stay platformConsumers likely to increase spend for bespoke hospitality experiences
45% of UK consumers are more likely to return to a bar, restaurant, nightclub or takeaway if they are offered a personalised experience every time,…
View More Consumers likely to increase spend for bespoke hospitality experiencesWATERFORD DISTILLERY ANNOUNCES PARTNERSHIP WITH ARTIST LEAH HEWSON FOR THE LAUNCH OF ITS FLAGSHIP WHISKY: THE CUVÉE
Leading Irish visual artist, Leah Hewson, has released her latest work, but you won’t find it in a gallery or exhibition. Partnering with Waterford Distillery,…
View More WATERFORD DISTILLERY ANNOUNCES PARTNERSHIP WITH ARTIST LEAH HEWSON FOR THE LAUNCH OF ITS FLAGSHIP WHISKY: THE CUVÉEPOPS pushing for a superb British summer!
British premium desserts brand POPS, pioneers of the adult popsicles trend in the UK are set to relaunch in June 2021.
View More POPS pushing for a superb British summer!The financial impact of the pandemic on UK Gyms
Most industries have been severely impacted by the Coronavirus pandemic, not least the fitness industry. The loss of monthly subscriptions and unused investments in COVID-secure…
View More The financial impact of the pandemic on UK GymsFitness Apps – a guide to the UK’s Most Digitally Active Location…
Getting and staying ‘active’ has been a key public message during the coronavirus pandemic but achieving this has been made more difficult by the closure…
View More Fitness Apps – a guide to the UK’s Most Digitally Active Location…Harvey Nichols welcomes Chef Liam Dillon, of Great British Menu, for a residency this June
Chef and owner of The Boat Inn, Liam Dillon, is bringing his culinary expertise to Birmingham, with weekly pop ups at the Harvey Nichols Brasserie…
View More Harvey Nichols welcomes Chef Liam Dillon, of Great British Menu, for a residency this JuneLIFE’S A BEACH AT SUNNY SKEGNESS
MELLORS GROUP INVESTS £2M INTO ITS SEASIDE VENUES TO CEMENT SKEGNESS AS THIS YEAR’S ULTIMATE STAYCATION LOCATION Following a year of closures due to Government…
View More LIFE’S A BEACH AT SUNNY SKEGNESSTURNBERRY UNWRAPPED AS THE PERFECT BIRTHDAY GIFT
A double celebration took place at Turnberry on May 17 as the world-famous resort marked its 115th birthday on the same day as hotel restrictions…
View More TURNBERRY UNWRAPPED AS THE PERFECT BIRTHDAY GIFTClassic Lodges opens new cottage as guests return for staycations
Staycationers looking for a little extra peace and seclusion will be drawn to a new private cottage being opened in the grounds of The Grinkle…
View More Classic Lodges opens new cottage as guests return for staycationsFive staff training tips for bar hygiene
By Hance McGhie, Chemisphere UK As the UK’s hospitality industry fires up again after many months of closures, refreshing your cleaning schedules and ensuring your…
View More Five staff training tips for bar hygieneOLD MOUT LAUNCHES A ONE MELON PERCENT REFRESHING FLAVOUR IN THE ON-TRADE, WITH NEW WATERMELON & LIME CIDER
New Zealand-born cider brand, Old Mout, has brought a juicy new flavour to the cider category, with the launch of Watermelon & lime in the…
View More OLD MOUT LAUNCHES A ONE MELON PERCENT REFRESHING FLAVOUR IN THE ON-TRADE, WITH NEW WATERMELON & LIME CIDERSous Vide Tools, favoured amongst Michelin-starred chefs, to launch British Barbecue, Kasai Grill
On Monday 10 May, Sous Vide Tools, Europe’s leading kitchen supplier, will launch their British-made Kasai Grill, a stainless steel BBQ inspired by the famous…
View More Sous Vide Tools, favoured amongst Michelin-starred chefs, to launch British Barbecue, Kasai GrillSummer Drinks
SIPFUL Created by husband and wife duo Emily and Darius Darwell, Sipful creates 250ml, fully recyclable canned wine and canned cocktails with a conscience. Toast celebratory moments with Organic Bubbly, Orange Mimosa,…
View More Summer DrinksElevate your Offer with LUXLO
A new kind of spirit for a new kind of consumer: The Lower ABV, Low Calorie, Sugar Free Spirit redefining the Gin category. There’s one…
View More Elevate your Offer with LUXLOConsumers encouraged to spend local gift cards to support businesses reopening
Fintech Miconex has launched a new Spend It campaign across its 60 plus Town and City Gift Card programmes in the UK and Ireland, encouraging consumers to get out…
View More Consumers encouraged to spend local gift cards to support businesses reopeningNEW SUSTAINABLE CIDER BRAND, INCH’S, SET TO SHAKE UP THE MAINSTREAM APPLE CIDER CATEGORY
HEINEKEN has launched a new, progressive, and sustainable apple cider on draught, bringing vibrancy back to mainstream apple cider and engaging younger consumers Made with…
View More NEW SUSTAINABLE CIDER BRAND, INCH’S, SET TO SHAKE UP THE MAINSTREAM APPLE CIDER CATEGORYJASON’S SOURDOUGH FROM GEARY’S BAKERY LAUNCHES NEW RANGES IN ASDA AND OCADO
Premium artisan sourdough brand, Jason’s Sourdough, is extending its distribution by branching out into ASDA, both stores and online from April 19th, and Ocado from…
View More JASON’S SOURDOUGH FROM GEARY’S BAKERY LAUNCHES NEW RANGES IN ASDA AND OCADOCocktails come to the fore as consumers look to reconnect
After the On Trade opened its doors earlier this month, 44% of consumers celebrated by hitting the town, bumping overall sales up by 45% in…
View More Cocktails come to the fore as consumers look to reconnectEuropean Picota cherry farmers predict excellent season
As the start of the European Picota Cherry season approaches in mid-June, the farmers who are growing this exclusive European variety are following rigorous quality…
View More European Picota cherry farmers predict excellent seasonIt’s a Date: Why Dates are Eaten at Ramadan & Tasty Recipes
This year, Ramadan will be celebrated 12th April until the 12th May. Ramadan is an Islamic tradition where Muslims over the age of around 14…
View More It’s a Date: Why Dates are Eaten at Ramadan & Tasty RecipesHow to Get Your Hospitality Business in Touch with the Low Touch Economy
After months of difficulty, uncertainty, and a precarious balancing act at the edge of business survival, the UK’s hospitality sector may finally be seeing the…
View More How to Get Your Hospitality Business in Touch with the Low Touch Economy