Strongbow, the UK’s favourite cider[1], has launched a new on trade initiative ‘Strongbow Nights’ providing outlets with free assets to drive footfall during quieter mid-week…
View More STRONGBOW LAUNCHES ‘STRONGBOW NIGHTS’ TO HELP PUBS FOLLOWING REOPENING
The Auberge de La Maison hotel in Courmayeur Mont Blanc has just launched a unique, socially distanced dining experience at the base of the highest…
View More ‘Le Solitaire’ Dining in the Italian Alps Courmayeur Mont Blanc’s New Socially Distanced Gourmet Experience
Whether you’re celebrating something special or catching up with friends, Dobbies’ Afternoon Tea is perfect for any occasion and now back on the menu, with…
View More Tea-riffic! Afternoon Tea is back at Dobbies
Costa Del Tottenham now comprises two massive areas, the southside which launched a few weeks ago and now the Northside. The Northside is a giant…
View More COSTA DEL TOTTENHAM NORTHSIDE LAUNCHES WITH GIANT BEER HALL
A hotel environment is fast-paced and ever changing, with staff and guests coming and going 24 hours a day. Despite this, it’s a business owner’s…
View More ‘Checking in’ with Mul-T-Lock’s access control solution
The Flava People, the experts in transforming key trends in food & flavour into unique and accessible products for multiple sectors, has undergone a brand…
View More The Flava People Continues Growth Plans Despite 2020 Challenge with a Brand Refresh
In today’s landscape where reduced touch-points and low operating costs are nothing short of paramount, security expert Mul-T-Lock is offering a tailored access control solution…
View More SMARTair® from Mul-T-Lock opens the door to convenient and cost effective check-ins
Pineapple on pizza, surf & turf and chocolate & chilli voted top quirky combinations Delicious or disgusting? – study lifts the lid on the most…
View More CRAZY CULINARY COMBOS! THE NATION’S FAVOURITE FOOD FUSIONS REVEALED
Shanghai is a strategic addition to the brand’s expanding Asia footprint, joining nine properties in operation and six in development across the continent
View More ROSEWOOD SHANGHAI TO BREAK GROUND IN 2022
Recently, the hospitality sector has been deeply shaken by the coronavirus (Covid-19) outbreak. Since the first cases of coronavirus were confirmed, restaurants across the UK…
View More The Kitchens Are Still Open: Eateries Reinvented @EventSuppliesUK
Workwear is a topic regularly discussed. Over the years, employees have adapted their clothing for work with what employer’s think is practical for industrious-based jobs…
View More A guide into staff productivity and how to improve it… @JSD_London
Flour & Grape, the Bermondsey restaurant famous for its indulgent, yet affordable and authentic pasta and wine, has entered the delivery market with the launch…
View More FLOUR & GRAPE ENTERS THE DELIVERY MARKET WITH DECADENT DIY PASTA KITS & WINE PAIRINGS FOR INDULGING AT HOME @flourandgrape
Music and dancing come hand in hand, or foot in foot shall we say. Whether the song is a self-proclaimed toe-tapper or a slow mover,…
View More The Life and Sole: Five Classic Songs That Get Your Feet Moving to the Beat @DuneLondonHelp
#Digbethballers can return to the site ‘full Roxy-style’ on Saturday 1st August, provided they book in advance
View More ROXY BALL ROOM BIRMINGHAM RE-OPENS
Brewer partners with BT Sport to offer new commercial customers 50% discount on annual BT Sport subscription, plus one month payment holiday Offer to help…
View More Budweiser Brewing Group UK&I and BT Sport to help pubs save thousands on sports subscriptions
Five-star Grande Dame hotel and AA Hotel of The Year London 2019-2020, The Landmark London, is reopening its doors on the 15th August with a…
View More THE LANDMARK LONDON REOPENS WITH A NEW COLLECTION OF PACKAGES @landmarklondon
A new study by SiteMinder, the global hotel industry’s leading guest acquisition platform, has found that more than half of UK locals plan to travel…
View More SiteMinder report: Majority in UK will travel in 2020, seek flexibility over low cost
Rich in vitamin D, mushrooms help boost our immunity better than any of their superfood counterparts.
View More STEP ASIDE AVOCADOS: MUSHROOMS ARE IN POLE POSITION TO TAKE TOP SPOT ON SUPERFOOD CHART
THE UK’s leading chefs have got behind a project aimed at raising funds for hospitality workers who have been affected by COVID-19.
View More LEADING CHEFS CONTRIBUTE TO COOKBOOK TO SUPPORT HOSPITALITY WORKERS…
In a new initiative – ‘Heinz Food Heroes’ – Heinz, in collaboration with Arena – the hospitality networking association, is launching a new awards programme…
View More HEINZ CELEBRATES NATION’S FOOD HEROES
Plonk Golf is the epitome of crazy golf absurdity. After plonking down in various locations across the capital Plonk London Fields has arrived to take…
View More PLONK GOLF LAUNCH NEW LONDON FIELDS SITE
Having made the necessary decision to temporarily close The Yorke Arms to adhere to the Government guidance we are delighted to announce that it is…
View More The Yorke Arms – Redefined
Technology adoption is often a running joke between generations. Many parents and grandparents are teased about either their proficiency or reluctance, when it comes to…
View More The Importance of Customer Acceptance for Technology Adoption By Peter Moore, CEO, It’s Lolly