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featured

MEDITERRANEAN DINING CONCEPT CAVO TO LAUNCH AT THE OUTERNET LONDON

New Mediterranean restaurant concept CAVO will open its doors in Central London this winter. The vast restaurant and outside seafood terrace is set to open…

View More MEDITERRANEAN DINING CONCEPT CAVO TO LAUNCH AT THE OUTERNET LONDON
featured

Immerse yourself in the great British countryside for the ultimate festive afternoon tea experience 

Coworth Park’s Festive Afternoon Tea 

View More Immerse yourself in the great British countryside for the ultimate festive afternoon tea experience 
featured

Everything You Need for Your Venue Launch Party

Hospitality is a struggling industry at the moment, as reduced public spending meets rising overheads. With business energy bills rising by more than triple in…

View More Everything You Need for Your Venue Launch Party
featured

The impact of new technologies on traditional hospitality highlighted at Les Roches Innovation Summit

Around 100 hospitality and tech experts have gathered at The Spark Innovation Sphere Summit at Les Roches Global Hospitality Education’s campus nested in the Swiss…

View More The impact of new technologies on traditional hospitality highlighted at Les Roches Innovation Summit
featured

10 THINGS YOU PROBABLY DIDN’T KNOW ABOUT RUM

Hawksbill Caribbean Spiced Rum shares ten interesting rum facts fans should know For rum drinkers everywhere, we all know one thing – it tastes great.…

View More 10 THINGS YOU PROBABLY DIDN’T KNOW ABOUT RUM
featured

NEW RESTAURANT OPENING SET TO STRENGTHEN CANARY WHARF’S THRIVING SCENE

Pedler boasts impressive architecture and unique location, at One Canada Square. The new restaurant will be a creative hub, with multi-space locations and displays of…

View More NEW RESTAURANT OPENING SET TO STRENGTHEN CANARY WHARF’S THRIVING SCENE
featured

Premier Cru Festive Cocktails

Premier Cru French 75  INGREDIENTS: 35ml (3.5cl) Bombay Sapphire Premier Cru  15ml (1.5cl) Freshly squeezed lemon juice  1 ½ Teaspoons of powdered white sugar  (or…

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featured

GALBANI PROFESSIONALE LAUNCHES NATIONAL ‘CIAO CICCHETTI’ CAMPAIGN TO HELP OPERATORS TACKLE THE MIDWEEK SLUMP

Leading global dairy producer, Lactalis Professional has partnered with Great British Menu 2022 finalist, Charlotte Vincent, to help restaurants and pubs boost midweek sales, with…

View More GALBANI PROFESSIONALE LAUNCHES NATIONAL ‘CIAO CICCHETTI’ CAMPAIGN TO HELP OPERATORS TACKLE THE MIDWEEK SLUMP
featured

Fast growing coffee chain Jamaica Blue arrives in Manchester

The coffee specialists have agreed a 10-year lease at Manchester Arndale which will be Jamaica Blue’s first location in the city Manchester Arndale is pleased…

View More Fast growing coffee chain Jamaica Blue arrives in Manchester
featured

Absolut Vodka and Ardagh Group
co-invest in hydrogen-fired glass furnace in a global spirits industry first

Absolut Vodka is to become the first global spirits brand to move to a partly hydrogen energy-fired glass furnace for large-scale production in a significant…

View More Absolut Vodka and Ardagh Group
co-invest in hydrogen-fired glass furnace in a global spirits industry first
featured

CULINARY ICON GORDON RAMSAY AND SCOTTISH DISTILLERY EDEN MILL ANNOUNCE AN EXCLUSIVE PARTNERSHIP

St Andrews-based Eden Mill Distillery has announced an exclusive partnership with world-renowned chef Gordon Ramsay to create Ramsay’s Gin, a premium London Dry gin with…

View More CULINARY ICON GORDON RAMSAY AND SCOTTISH DISTILLERY EDEN MILL ANNOUNCE AN EXCLUSIVE PARTNERSHIP
featured

LOLLY WINS RESTAURANT & BAR TECH INNOVATION AWARD 

-Hospitality specialist wins Tech Product of the Year- At the recent Restaurant & Bar Tech Live (RBTL) event, the hospitality technology specialist, Lolly, was awarded…

View More LOLLY WINS RESTAURANT & BAR TECH INNOVATION AWARD 
featured

Michelin Guide awards for “Maison Décotterd”, based at Glion Institute of Higher Education

The prestigious Michelin Guide 2022 has awarded Chef Stéphane Décotterd a one-star for his gourmet restaurant “Stéphane Décotterd”, as well as a Bib Gourmand for…

View More Michelin Guide awards for “Maison Décotterd”, based at Glion Institute of Higher Education
featured

2G DESIGN & BUILD RESPONSIBLE FOR CREATING TWO RESTAURANTS FEATURED IN THE GOOD FOOD GUIDE’S LIST OF MOST EXCITING RESTAURANTS

The Birmingham-based design company worked on five restaurants featured in the guide, two of which were celebrated in this year’s ‘Top 20 Most Exciting Restaurants’.

View More 2G DESIGN & BUILD RESPONSIBLE FOR CREATING TWO RESTAURANTS FEATURED IN THE GOOD FOOD GUIDE’S LIST OF MOST EXCITING RESTAURANTS
featured

Tech will help hotels save this winter

The spinning plates keep stacking up for hospitality. With the pressure on for operators to maintain the guest experience while drastically reducing fuel consumption, tackling…

View More Tech will help hotels save this winter
featured

New Puerto Rico eco-resort by Studio Anyo goes offsite to deliver ‘unique’ tree-top living experience

UK architects Studio Anyo has been commissioned to design and project manage a new multi-million-pound eco resort on a Caribbean island of Puerto Rico. The…

View More New Puerto Rico eco-resort by Studio Anyo goes offsite to deliver ‘unique’ tree-top living experience
featured

The Future of Hotel Heating

Gone are the days of plain, dull radiators & towel rails.  The latest modern designs feature eye-catching shapes and bold colours, with many also ticking…

View More The Future of Hotel Heating
featured

How Self-Investment Can Make You More Confident For Going Out

Investing in yourself can’t possibly have a negative outcome. Through an abundance of ways, you are ultimately improving your life without consequences. However, there are…

View More How Self-Investment Can Make You More Confident For Going Out
News

Four Mug Mocktails You Need to Try Today

Mixology is an exciting activity that anybody can do from the comfort of their home. What we should keep in mind, however, is that cocktails…

View More Four Mug Mocktails You Need to Try Today
featured

Ghastly Ghosts & Gin-Mares Halloween around the world

WATCH OUT for spooky specials of devilish desserts and creepy cocktails at three of London’s top restaurants this Halloween’s Wicked Weekend.  Zuaya’s, Day of the…

View More Ghastly Ghosts & Gin-Mares Halloween around the world
featured

10 YEARS ON: BURGER & LOBSTER RE-LAUNCH SOHO SITE WITH FRESH NEW MAKEOVER 

Following on from their 10-year anniversary, Burger & Lobster is currently transforming their renowned Soho branch on Dean Street Next month, Burger and Lobster will be re-launching…

View More 10 YEARS ON: BURGER & LOBSTER RE-LAUNCH SOHO SITE WITH FRESH NEW MAKEOVER 
featured

SMIRNOFF ‘DROPS’ NEW CHERRY FLAVOURED VODKA

Smirnoff, the world’s number one vodka brand[1], has added a new unique flavour to its growing flavoured vodka portfolio. Smirnoff Cherry Drop (37.5% ABV) will…

View More SMIRNOFF ‘DROPS’ NEW CHERRY FLAVOURED VODKA
featured

BROTHERS CIDER LAUNCHES NEW CAMPAIGN FOR HALLOWEEN SET TO CAPTURE NEW AUDIENCES

Brothers Cider, the great British cider company from Somerset, has launched a significant new campaign ahead of Halloween to drive awareness of the brand’s association…

View More BROTHERS CIDER LAUNCHES NEW CAMPAIGN FOR HALLOWEEN SET TO CAPTURE NEW AUDIENCES

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