2024 has been a transformative year for Fitzroy of London with 2025 set to be even bigger. Bradley Culmer, Business Development Director at Fitzroy of…
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Category: Featured Articles
ABDA Design launches five free food trend guides designed to inspire hospitality businesses
ABDA Design has unveiled a series of downloadable guides designed to help hospitality businesses learn more about key industry food trends. These guides are available…
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Everything You Need to Consider Before Proposing While on Holiday
If you’re planning to propose during a holiday, it’s important to make sure everything is perfectly planned. From selecting the right location to choosing the…
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NOBU HOTELS IN BARCELONA AND SAN SEBASTIÁN UNVEIL FESTIVE EXPERIENCES TO COSY UP AT CHRISTMAS AND SEE OUT THE YEAR IN STYLE
NOBU HOTEL BARCELONA With the iconic Catalan capital as the backdrop, Nobu Hotel Barcelona has launched its New Year’s Eve package which will see guests…
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Four Ways to Upgrade Your Hotel Space
If you’re running a hotel, then giving your guests the best possible impression of the building can be vital to attracting persistent custom. In many…
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Devagiri Estate Launches Ethical Farm – to – Table Tea in the UK #Devagirifarmtocup #knowyoursupplier #ethicsmatter #Sustainabletea
Devagiri, a fresh face in the UK tea market, proudly announces the launch of its farm-to-table brand, now available in reputable trade outlets across the…
View More Devagiri Estate Launches Ethical Farm – to – Table Tea in the UK #Devagirifarmtocup #knowyoursupplier #ethicsmatter #Sustainabletea
NEW OPENING: Singapore’s CÉ LA VI rooftop restaurant to launch in London in 2025
Summer 2025 will see the launch of CÉ LA VI London – the iconic rooftop bar-restaurant with successful landmark locations already established in Singapore, Dubai, Taipei, and Tokyo. Renowned…
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A Taste of Ancient Bulgaria: Exploring the Restored Eastern Gate and Nebet Tepe in Plovdiv
The Eastern Gate: A Walk-Through Roman Bulgaria At the heart of Plovdiv lies the Eastern Gate, a Roman marvel from the days of Emperor Marcus…
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Christmas Claws – Delicious Crayfish dishes for the festive season
Santa’s claws add a seafood twist to the Christmas table with his potted crayfish recipe Santa puts the claw and tail meat from eco-friendly, wild…
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Nuno Mendes encourages Brits to explore the little-known connection between Portuguese and Scottish cuisine.
Forget the wine glass, seafood and whisky is the ultimate pairing. Renowned Portuguese Michelin-star chef Nuno Mendes is on a culinary journey to highlight the…
View More Nuno Mendes encourages Brits to explore the little-known connection between Portuguese and Scottish cuisine.
Cofresco Foodservice Launches Return to Recycle by Wrapmaster® Scheme
Wrapmaster® offers chefs and foodservice operators the chance to claim a FREE award-winning dispenser – Recycle any brand of food wrap dispenser to take part…
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Melbourne Primary School Explores the Outdoors with Yeo Valley Organic
Yeo Explore! winners Melbourne Primary School, York enjoy the great outdoors with Yeo Valley Organic, as part of the dedicated school campaign. The pupils will…
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P-Wave launches limited edition Midnight Coast Slant6 urinal screen for high-end hospitality venues
“Our new Slant6 Midnight Coast limited edition urinal screen ensures we can reach even more men by taking this important NHS message into the high-end…
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VRF Systems in Hotels: Powerful ROI Potential
David Dunn, Sales Director North Europe for Carrier RLC EMEA. Explores the benefits hotels can experience by upgrading to Variable Refrigerant Flow (VRF) systems…
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How Investing in Staff Development is the Key to Hotel Industry Success
The hospitality industry is among the most competitive in the country. It’s also one where the performance of staff makes an enormous difference to the…
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Believ opens new Cardiff office to bolster EV charging solutions across the UK
Electric Vehicle (EV) charge point operator Believ has opened a new office in Cardiff, Wales, to support Welsh local authorities, businesses and landowners seeking tailored…
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Square Kiosk Launches in the UK A self-service ordering solution built for restaurant businesses
Today, Square unveiled Square Kiosk, a fully integrated software, hardware, and payments solution, designed to help cut wait times, make service faster and free up…
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Tilda Unveils Limited-Edition Tin in Partnership with Non-Profit Organisation LOVO
Tilda is proud to announce the launch of its 2024 limited-edition tin, created in collaboration with LOVO, a non-profit organisation dedicated to empowering and inspiring…
View More Tilda Unveils Limited-Edition Tin in Partnership with Non-Profit Organisation LOVO
The Avenue to Relaunch at Lainston House with Tom Hamblet as Head Chef
Exclusive Collection is delighted to announce the relaunch of The Avenue, the flagship restaurant at Lainston House near Winchester. Following an extensive refurbishment, the restaurant…
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NEW FOOD HALL CONCEPT BOXHALL LAUNCHES APPLICATIONS FOR OPERATORS
BOXHALL City is a new food hall in Liverpool Street, set to open in Spring 2025 BOXHALL is the BOXPARK Group’s first new concept since…
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THE SIGNATURE LEVEL TO LAUNCH AT GRAND PALLADIUM LADY HAMILTON RESORT & SPA IN JAMAICA
From 1 November 2024, The Signature Level will allow guests to enjoy exclusive access to private pools and lounge areas, enhanced in-room amenities, and VIP…
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MILLENNIUM HOTELS AND RESORTS RELAUNCHES GLOBAL GUEST LOYALTY PROGRAMME, MYMILLENNIUM
Unlock endless experiences, rewards, and personalised stays Global hospitality brand, Millennium Hotels and Resorts (MHR) is proud to announce the relaunch of MyMillennium, its global…
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Five Soups to Warm Your Soul This Winter
It is difficult to beat a nice hearty soup at this time of the year. The cold weather and shorter days mean that a warm…
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