Based in London and delivering nationwide, Mon Dessert’s founder, Samina Courtin interprets culinary DIY kits differently.
With simple recipe guides and video tutorials, customers can create some of the world’s most famously difficult desserts and learning professional level pâtissier techniques, all without putting in the long hours in the pastry kitchen!
With a range of gift-subscriptions (£50-£100) and personal-subscriptions available (£19.95 per month), alongside the opportunity to buy stand-alone kits (starting at £26), Mon Dessert will delight both tastebuds and minds with their delicious selection of delectables. As their dessert kits are frequently updated to remain dynamic and in-keeping with the changing seasons, subscribers will never be disappointed as they feature a new recipe every month. Mon Dessert has seen customers create incredible desserts such as Crème Brulee, Macrons, Croquembouche and Pecan Pie.
Their flagship macaron and chocolate kits which started it all caught the eye of Fortum & Mason and Harrods, so if WOW factor desserts are the goal, Mon Dessert is the answer.
Mon Dessert is available from www.mondessert.co.uk with packages starting from £19.95 a month.