By Dr Lisa Ackerley, CEnvH, FRSPH, Director of Medical and Scientific Engagement, Hygiene at Reckitt

Opposite interior combinations can create the ideal design update. With 2022 focusing more and more on bringing natural materials and colourways into commercial spaces and the home, Naturewall’s statement wall coverings add in an organic element, creating a comfortable environment for all.

The designers of the Scandi-inspired panels are committed to ensuring products are not only style-conscious but also sustainable, with a variety of eco-friendly, easy-to-install designs. Manufactured by craftsmen in the UK using high-quality materials, each range has its own story.

Located in the heart of London’s most exclusive neighbourhood, The Ivy Asia is the home to delicious Asian-inspired cuisine, incredible entertainment and lavish cocktails, set within a unique and vibrant décor.

New industry survey reveals top concerns amongst catering staff who say happiness, training and food wastage are amongst those aspects being ignored every day

Seal Packaging has launched the UK’s first ever UKCA mark registered certified plastic-free paper cups.

Experience celebrates the best in hotel interior design and for the cutting edge in hotel heating, visit The Radiator Centre on Stand U18. The team will be showcasing a number of innovative new designs which not only offer the best in functionality but make an original style statement too. From award-winning towel rails to iconic radiator designs, heating has never looked so good. Read on for a taster of what will be on display…

Cavita Restaurant
Ground floor Wigmore Street, London, Completed and opened in June 2022, Design by COR London., 90 covers including two terraces, restaurant and bar seating.

Mayahuel Mecaleria Bar
Lower ground foor Wigmore Street, London, completed and opening in July 2022 by COR London., 55 covers including six tables of four, bar and counter seating, and two vault booth seating.

As any regular readers of this column will know pairing American craft beer with food is a regular theme but this time the case for matching hops with hospitality is eloquently put by Adam Dulye, the Brewers Association’s Executive Chef and world-renowned beer and food pairing expert, in a new video produced by the Craft Beer Channel at Westminster Kingsway Catering College.The Brewers Association is a trade organisation representing small and independent American craft brewers...

There is no doubt that restaurant booking technology can save your restaurant big money, but software systems have to deliver and they must integrate all of your activity, explains Jaipal Yadav, MD at restaurant software business Favouritetable.

From 4 gins to 22 premium, handcrafted spirits in four years