On Monday 10 May, Sous Vide Tools, Europe’s leading kitchen supplier, will launch their British-made Kasai Grill, a stainless steel BBQ inspired by the famous Japanese blueprint of the Konro. The innovative Kasai, meaning ‘fire’ in Japanese, is ideal for grilling meats, vegetables and fish. Perfect for the great British summer ahead, It’s compact design sits neatly in any garden or outside setting. Suitable for the novice cook to the accomplished chef, the Kasai will be available online from Sous Vide Tools’ website with the little grill priced at £399 and the medium wide at £499.
Sous Vide Tools’ commitment to reducing the carbon footprint associated with production and shipping of the Japanese grill played a key factor in the decision to manufacture the Kasai on British soil. Alex Shannon, Managing Director of Sous Vide Tools, comments, “Given we have seen the popularity of the Konro grill in professional kitchens and more recently at home, we saw a gap in the market to create an improved British version, supporting our UK economy.”
The iconic structure of the Kasai uses a special insulating material that reflects heat back into the grill, allowing for a consistent temperature throughout cooking. It relies on bricks which are each fitted together precisely by hand for a strong, tighter, more fire resistant finished product. As a result, the charcoal in these grills burns longer than those used in conventional grills, giving the ultimate cooking experience. The binchotan charcoal required also produces inimitable smokiness when cooking, without the traditional BBQ’s bitter and burnt flavours. Once finished, the coals can be cooled, left to dry and used again and again.
The versatility, portability and durability of the British Kasai makes for an ideal accompaniment to dining al fresco.
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