KERRYMAID’S NEW RECIPE GUIDE BRINGS WINTER JOY TO OPERATORS

Download the guide to be entered into a prize draw to win a £600 KitchenAid Artisan 4.8L Stand Mixer

 

Kerrymaid’s Bring on The Joy winter recipe guide offers pub and restaurant operators the opportunity to drive footfall and boost sales during the festive season with eight new warming recipes featuring the brand’s range of creams and custards. Bring on The Joy is now live and available to download here.

Recipes in the guide include a tantalising Laksa style turkey curry utilising Kerrymaid single, alongside some delightfully indulgent Boston cream doughnuts – which incorporate both Kerrymaid Whipping and Kerrymaid Custard. The recipes are designed to help ease the pressure in the kitchen during a busy period. Kerrymaid Custard and Whipping are perfect for satisfying customer’s sweet cravings, whilst our Kerrymaid Single and Double mix perfectly into a hearty meal.

The Christmas season is a time when people come together and often, that happens outside of the home. With 57% of consumers planning to eat out at a restaurant[1] it’s important for operators to make the most of the opportunity. Kerrymaid is supporting its customers this season with a compilation of joyful recipes designed to delight their consumers with something a little unexpected. The guide also includes useful insight into consumer behaviour –for instance 84% of consumers could be influenced to buy desserts more often, especially if it can’t be easily replicated at home[2]. Operators who download the guide can tap into seasonal trends to help tailor their menus.

To celebrate the launch of Bring on the Joy, Kerrymaid is hosting a competition where chefs who download the guide between 27th September and 17th December will be entered into a random prize draw to win a KitchenAid Artisan 4.8L Stand Mixer, worth more than £600.[ii]

The KitchenAid Artisan 4.8L Stand Mixer is an all-in-one kitchen appliance with a multitude of uses in one machine. The multi-speed mixer comes with four different accessories, allowing chefs to whip, beat, stir, shred or mash their Kerrymaid products, and provides convenience to chefs, freeing up their time for those bigger tasks in the kitchen, whilst ensuring a quality dish that looks and tastes great.

To enter the competition, operators simply need to download Kerrymaid’s Winter Guide here.

[1] National Restaurant Association, 2022

[2] CGA 2021 Food Insights Report

[ii] Terms and conditions available on request